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4.8 from 123 votes

Copycat Burger King Whopper

You can make your own homemade copycat Burger King Whopper at home. 

Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 4
Calories: 526 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 1 pound ground chuck
  • 1/2 teaspoon salt + extra divided use
  • 1/4 teaspoon black pepper
  • butter
  • 4 sesame seed hamburger buns
  • 16 dill pickle slices
  • 1/2 white onion sliced into rings
  • 12 Tomato slices
  • 4 tablespoons ketchup
  • lettuce
  • 4 tablespoons mayonnaise

Instructions

    Cup of Yum
  1. Season the ground beef with 1/2 teaspoon of salt and the pepper, and form the meat into patties.
  2. Butter the cut side of the hamburger buns and toast them in a skillet until lightly browned. Set aside.
  3. Heat a grill to medium-high heat. Cook the burger patties for 2 to 3 minutes per side. While cooking, add a dash of salt to the burger.
  4. Build the burger by placing the meat on the bottom bun followed by 3 or 4 dill pickle slices, 3 or 4 onion slices, and 2 to 3 tomato slices. Squirt a small amount of ketchup onto the burger and add lettuce. Then spread mayonnaise onto the top bun and place it onto the burger.

Notes

  • For the perfect patty: Press a small dimple in the center of the raw patty to prevent it from puffing up during cooking
  • No grill? Use a cast-iron skillet with a few drops of liquid smoke for that flame-grilled taste
  • Make it your way: Add cheese, bacon, or jalapeños for custom variations

Nutrition Information

Calories 526kcal (26%) Carbohydrates 27g (9%) Protein 24g (48%) Fat 34g (52%) Saturated Fat 10g (50%) Cholesterol 86mg (29%) Sodium 988mg (41%) Potassium 446mg (13%) Fiber 1g (4%) Sugar 7g (14%) Vitamin A 115IU (2%) Vitamin C 2.1mg (2%) Calcium 106mg (11%) Iron 3.8mg (21%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 526

% Daily Value*

Calories 526kcal 26%
Carbohydrates 27g 9%
Protein 24g 48%
Fat 34g 52%
Saturated Fat 10g 50%
Cholesterol 86mg 29%
Sodium 988mg 41%
Potassium 446mg 9%
Fiber 1g 4%
Sugar 7g 14%
Vitamin A 115IU 2%
Vitamin C 2.1mg 2%
Calcium 106mg 11%
Iron 3.8mg 21%

* Percent Daily Values are based on a 2,000 calorie diet.

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