
4.9 from 135 votes
Copycat Fancy Nancy Chicken Salad from Chicken Salad Chick
Chicken Salad Chick Fancy Nancy is a fruity chicken salad with grapes, apples, pecans, and celery. You can make it at home with this easy copycat recipe.
Prep Time
15 mins
Cook Time
15 mins
Servings: 6
Calories: 462 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 1 1/2 pounds chicken tenders
- 32 ounces chicken stock
- 3/4 cup mayonnaise Chicken Salad Chick uses Duke's
- 2 tablespoons celery finely minced
- 2 teaspoons dry Ranch salad dressing mix
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon salt
- 3/4 cup red seedless grapes
- 1/2 cup Chopped Pecans
- 1/2 to 3/4 cup Fuji apple chopped
Instructions
- Place the chicken tenders and chicken stock in a large pot. Poach over medium heat for about 15 to 20 minutes or until the chicken is fully cooked.
- Shred the chicken. The chicken can be shredded with a stand mixer by using a paddle attachment. Or shredding the chicken tenders using two forks works well also.
- In a medium-sized bowl, place the celery, dry ranch dressing mix, mayonnaise, salt, and pepper. Blend well.
- Add the shredded chicken and mix in thoroughly. Add in the grapes, chopped apples, and pecans. Stir until blended.
- Serve on a bed of lettuce or in a sandwich.
Cup of Yum
Notes
- This chicken salad tastes better if prepared a couple of hours ahead of time. Store in an airtight container.
- This chicken salad tastes better if prepared a couple of hours ahead of time. Store in an airtight container.
Nutrition Information
Calories
462kcal
(23%)
Carbohydrates
13g
(4%)
Protein
29g
(58%)
Fat
32g
(49%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
15g
Monounsaturated Fat
10g
Trans Fat
1g
Cholesterol
89mg
(30%)
Sodium
872mg
(36%)
Potassium
678mg
(19%)
Fiber
1g
(4%)
Sugar
7g
(14%)
Vitamin A
93IU
(2%)
Vitamin C
3mg
(3%)
Calcium
23mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 462
% Daily Value*
Calories | 462kcal | 23% |
Carbohydrates | 13g | 4% |
Protein | 29g | 58% |
Fat | 32g | 49% |
Saturated Fat | 5g | 25% |
Polyunsaturated Fat | 15g | 88% |
Monounsaturated Fat | 10g | 50% |
Trans Fat | 1g | 50% |
Cholesterol | 89mg | 30% |
Sodium | 872mg | 36% |
Potassium | 678mg | 14% |
Fiber | 1g | 4% |
Sugar | 7g | 14% |
Vitamin A | 93IU | 2% |
Vitamin C | 3mg | 3% |
Calcium | 23mg | 2% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.