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Copycat Olive Garden Salad Dressing
4.6 from 99 votes

Copycat Olive Garden Salad Dressing

This Copycat Olive Garden Salad Dressing combines creamy mayonnaise with tangy white vinegar and a blend of Parmesan and Romano cheeses, balanced with Italian seasoning and garlic for a distinctive savory flavor. Its smooth texture makes it a versatile topping for green salads or a dip for fresh vegetables, replicating the well-known restaurant-style dressing at home.

Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 10
Calories: 102 kcal
Course: Salad
Cuisine: Italian

Ingredients

  • 1/2 cup mayonnaise
  • 1/3 cup white vinegar
  • 1 teaspoon vegetable oil
  • 2 tablespoons light corn syrup
  • 2 tablespoons Parmesan Cheese grated
  • 2 tablespoons Romano cheese grated
  • 1/4 teaspoon garlic salt or 1 garlic clove, minced
  • 1/2 teaspoon Italian seasoning dried
  • 1/2 teaspoon parsley flakes dried
  • 1 tablespoon lemon juice

Instructions

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  1. Combine all the ingredients in a blender until well mixed.
  2. If this is a little too tart for your own personal taste, add a little extra sugar.
  3. Store dressing in an airtight container.

Notes

  • If you lack a blender, you can whisk all ingredients vigorously in a bowl until smooth or shake them together in a tightly sealed jar for easy mixing and convenient storage.

Nutrition Information

Calories 102kcal (5%) Carbohydrates 3g (1%) Protein 0g (0%) Fat 9g (14%) Saturated Fat 1g (5%) Cholesterol 6mg (2%) Sodium 101mg (4%) Fiber 0g (0%) Sugar 3g (6%) Vitamin A 15IU (0%) Vitamin C 0.6mg (1%) Calcium 23mg (2%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 10 Serving

Amount Per Serving

Calories 102

% Daily Value*

Calories 102kcal 5%
Carbohydrates 3g 1%
Protein 0g 0%
Fat 9g 14%
Saturated Fat 1g 5%
Cholesterol 6mg 2%
Sodium 101mg 4%
Fiber 0g 0%
Sugar 3g 6%
Vitamin A 15IU 0%
Vitamin C 0.6mg 1%
Calcium 23mg 2%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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