
0 from 336 votes
Corn Dog Recipe
This recipe is a beyond simple delicious hand-dipped corn dog making you never want to buy store-bought again!
Prep Time
15 mins
Cook Time
15 mins
Total Time
17 mins
Servings: 12 corn dogs
Calories: 1596 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- ¾ cup yellow cornmeal
- ¾ cup all purpose flour
- 1 tablespoon sugar
- ¼ teaspoon salt
- 1½ teaspoon baking powder
- 1 egg lightly beaten
- 2 tablespoons honey
- ¾ cup buttermilk *
- 2 teaspoons vegetable oil
- 12 hot dogs
- 12 wooden skewers, candy sticks or thin popsicle sticks
- 2 quarts vegetable oil for frying
Instructions
- In a large pot or Dutch-oven, heat the 2 quarts of oil to 350℉.
- In a large mixing bowl, whisk together the cornmeal, flour, sugar, salt and baking powder. Add the egg, honey, buttermilk, and vegetable oil, and stir until combined. Let sit for 10 minutes.
- Meanwhile, pat the hot dogs dry and insert a skewer into each hot dog. Pour the batter into a tall drinking glass and dip one dog at a time into the batter, then place into the hot oil to fry (I like to make sure that the batter is coating a bit of the skewer/stick so that the coating stays on).
- I let my corn dog sink to the bottom and then turned it with tongs to ensure that with was browning evenly on all sides. Cook for about 2-3 minutes (you want to make sure they're fully cooked inside), then transfer to a paper towel-lined plate. Repeat with remaining hot dogs (you may have to tilt the glass a bit to get the last few ones fully dipped).
Cup of Yum
Notes
- Thin the batter. If the batter is too thick, just add a splash or two of additional buttermilk.Double it. You can easily double this recipe!Freeze. These corn dogs freeze really well. Just make sure to let them cool completely before placing them in a Ziploc bag. To reheat, bake at 400 degrees for about 15 minutes.Adapted from Life in the Lofthouse
Nutrition Information
Calories
1596kcal
(80%)
Carbohydrates
26g
(9%)
Protein
9g
(18%)
Fat
168g
(258%)
Saturated Fat
132g
(660%)
Cholesterol
97mg
(32%)
Sodium
402mg
(17%)
Potassium
217mg
(6%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Vitamin A
135IU
(3%)
Calcium
68mg
(7%)
Iron
2.1mg
(12%)
Nutrition Facts
Serving: 12corn dogs
Amount Per Serving
Calories 1596
% Daily Value*
Calories | 1596kcal | 80% |
Carbohydrates | 26g | 9% |
Protein | 9g | 18% |
Fat | 168g | 258% |
Saturated Fat | 132g | 660% |
Cholesterol | 97mg | 32% |
Sodium | 402mg | 17% |
Potassium | 217mg | 5% |
Fiber | 1g | 4% |
Sugar | 4g | 8% |
Vitamin A | 135IU | 3% |
Calcium | 68mg | 7% |
Iron | 2.1mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.