4.8 from 60 votes
Corn Relish Dip
Corn Relish Dip is super simple, with just 2 ingredients and 3 steps. Enjoy this flavour-packed dip with your favourite crackers.
Prep Time
5 mins
Total Time
5 mins
Servings: 15 people
Calories: 72 kcal
Course:
Appetizer
Cuisine:
Australian
Ingredients
- 250 gram block of cream cheese
- 250 gram jar of corn relish
Instructions
- Chop cream cheese into blocks and put into a mixing bowl along with the corn relish.
- Beat on high in a stand mixer for two minutes.
- Done. All you have to do now is enjoy it with your favourite crackers!
Cup of Yum
Nutrition Information
Calories
72kcal
(4%)
Carbohydrates
5g
(2%)
Protein
1g
(2%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Cholesterol
18mg
(6%)
Sodium
235mg
(10%)
Potassium
36mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
252IU
(5%)
Vitamin C
1mg
(1%)
Calcium
17mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 15people
Amount Per Serving
Calories 72
% Daily Value*
| Calories | 72kcal | 4% |
| Carbohydrates | 5g | 2% |
| Protein | 1g | 2% |
| Fat | 6g | 9% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 18mg | 6% |
| Sodium | 235mg | 10% |
| Potassium | 36mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 252IU | 5% |
| Vitamin C | 1mg | 1% |
| Calcium | 17mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.