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Corned Beef Hash
4.5 from 6 votes

Corned Beef Hash

A classic dish for St Patrick's Day

Prep Time
10 mins
Cook Time
15 mins
Total Time
25 mins
Servings: 4 to 6 servings
Calories: 328 kcal
Course: Side Dish
Cuisine: American

Ingredients

  • 3 tablespoons butter unsalted
  • 1 onion finely chopped (about 1 cup, medium
  • 3 cups corned beef cooked, finely chopped
  • 3 cups potato Yukon gold, cooked, chopped
  • salt to taste
  • black pepper to taste
  • parsley optional, chopped, fresh

Instructions

    Cup of Yum
  1. 1. Heat the butter in a large cast iron skillet on medium heat. Add the onion and cook for a few minutes, until translucent.
  2. 2. Add the corned beef and potatoes, and spread the mixture out evenly in the pan. Increase the heat to high or medium high and press down on the mixture with a metal spatula.
  3. 3. Do not stir the potatoes and corned beef mixture, but let them brown. If you hear them sizzling, this is good. Use a metal spatula to life up a corner to see if they are browning. Once nicely browned, use the spatula to flip sections over in the pan so that they brown on the other side. Press down again with the spatula. If there is too much sticking, you can add a little more butter to the pan. Continue to cook in this manner until the potatoes and the corned beef are nicely browned.
  4. 4. Remove from heat, stir in the chopped parsley. Add freshly ground black pepper and salt to taste.

Nutrition Information

Calories 328kcal (16%) Carbohydrates 18g (6%) Protein 16g (32%) Fat 21g (32%) Saturated Fat 9g (45%) Cholesterol 68mg (23%) Sodium 1053mg (44%) Potassium 818mg (17%) Fiber 3g (12%) Sugar 1g (2%) Vitamin A 260IU (5%) Vitamin C 39.4mg (44%) Calcium 53mg (5%) Iron 5.6mg (31%)

Nutrition Facts

Serving: 4 to 6 servings

Amount Per Serving

Calories 328

% Daily Value*

Calories 328kcal 16%
Carbohydrates 18g 6%
Protein 16g 32%
Fat 21g 32%
Saturated Fat 9g 45%
Cholesterol 68mg 23%
Sodium 1053mg 44%
Potassium 818mg 17%
Fiber 3g 12%
Sugar 1g 2%
Vitamin A 260IU 5%
Vitamin C 39.4mg 44%
Calcium 53mg 5%
Iron 5.6mg 31%

* Percent Daily Values are based on a 2,000 calorie diet.