5.0 from 6 votes
Costco Chicken Meatballs Copycat
This Costco Chicken Meatballs recipe is easy to make and tasty! The meatballs are filled with fresh garlic, basil, and parmesan to create an amazing copycat version.
Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 31 meatballs
Calories: 75 kcal
Course:
Side Dish , Main Course , Appetizer
Cuisine:
American
Ingredients
- 2 pounds ground chicken
- 1 cup Parmesan Cheese grated
- 1 cups breadcrumbs plain
- 2 large eggs
- ¼ cup whole milk
- 6 tablespoons fresh basil
- 2 tablespoons garlic minced
- 2 teaspoon sea salt
- ½ teaspoon ground pepper
Instructions
- Add all ingredients to a large bowl and mix until fully incorporated.
- Using a 2 ½ tablespoon cookie scoop, make meatballs and roll into uniform shape.
- Bake at 400F for 15 minutes, or until cooked through and reaching an internal temperature of 165F.
- Serve by dipping in a marinara, on a salad, in a wrap or on their own!
Cup of Yum
Notes
- Freeze the raw chicken meatballs to save them for another meal. Place them on a sheet pan in the freezer for about 30 minutes to firm and then put them in a freezer-safe bag. Freeze them for 4-6 months.
- Store your leftover Costco chicken meatballs in an airtight container in the refrigerator for up to 3 days.
- Lightly coat the cookie scoop with oil or nonstick cooking spray to prevent the meatball mixture from sticking to it.
- Freeze the raw chicken meatballs to save them for another meal. Place them on a sheet pan in the freezer for about 30 minutes to firm and then put them in a freezer-safe bag. Freeze them for 4-6 months.
- Store your leftover Costco chicken meatballs in an airtight container in the refrigerator for up to 3 days.
- Lightly coat the cookie scoop with oil or nonstick cooking spray to prevent the meatball mixture from sticking to it.
Nutrition Information
Calories
75kcal
(4%)
Carbohydrates
3g
(1%)
Protein
7g
(14%)
Fat
4g
(6%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
0.02g
Cholesterol
40mg
(13%)
Sodium
250mg
(10%)
Potassium
174mg
(5%)
Fiber
0.2g
(1%)
Sugar
0.4g
(1%)
Vitamin A
66IU
(1%)
Vitamin C
0.2mg
(0%)
Calcium
52mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 31meatballs
Amount Per Serving
Calories 75
% Daily Value*
| Calories | 75kcal | 4% |
| Carbohydrates | 3g | 1% |
| Protein | 7g | 14% |
| Fat | 4g | 6% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.02g | 1% |
| Cholesterol | 40mg | 13% |
| Sodium | 250mg | 10% |
| Potassium | 174mg | 4% |
| Fiber | 0.2g | 1% |
| Sugar | 0.4g | 1% |
| Vitamin A | 66IU | 1% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 52mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.