4.7 from 74 votes
Cotton Candy S'mores Recipe
This Cotton Candy S'mores recipe transforms the traditional campfire treat by melting white chocolate on graham cracker halves, then layering marshmallow fluff and a topping of cotton candy and optional sprinkles. The result is a sweet, creamy dessert with contrasting textures from the smooth chocolate, fluffy marshmallow, and delicate cotton candy, served as a warm handheld treat.
Prep Time
15 mins
Total Time
15 mins
Servings:
9
s'mores
Calories:
406 kcal
Course:
Dessert, Snacks
Cuisine:
American
Ingredients
- 9 graham cracker sheets honey
- 16 ounces white chocolate cut into pieces (4 bars)
- 1 cup marshmallow creme fluff
- 2 ounces cotton candy (1 tub)
- Sprinkles optional, for garnish
Instructions
- Break the graham cracker sheets in half. Place 9 graham cracker halves onto a microwave safe plate. (Work in batches if your plate isn't big enough.) Top each graham cracker half with a piece of white chocolate.
- Microwave the graham crackers topped with white chocolate for 30-45 seconds until slightly melted. Avoid melting the chocolate completely.
- Spread marshmallow fluff onto the melted chocolate.
- Top with sprinkles and cotton candy. Place the remaining graham cracker halves on top. Serve warm and enjoy!
Cup of Yum
Notes
- Enjoy these s'mores fresh for the best texture and flavor.
- Use less marshmallow fluff than expected to avoid overpowering sweetness, as it spreads easily.
- Replace marshmallow fluff with regular marshmallows if preferred; microwave to melt chocolate and marshmallow together before adding cotton candy.
- White chocolate bars work best for even melting, though milk, semisweet, or dark chocolates can be substituted.
- Sprinkles are optional but add a colorful dimension; mini chocolate chips or sanding sugar can be alternatives.
Nutrition Information
Serving
1s'more
Calories
406kcal
(20%)
Carbohydrates
60g
(20%)
Protein
4g
(8%)
Fat
18g
(28%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
5g
(25%)
Cholesterol
11mg
(4%)
Sodium
149mg
(6%)
Potassium
172mg
(4%)
Fiber
1g
(4%)
Sugar
48g
(96%)
Vitamin A
15IU
(0%)
Vitamin C
1mg
(1%)
Calcium
113mg
(11%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 9 s'mores
Amount Per Serving
Calories 406
% Daily Value*
| Serving | 1s'more | |
| Calories | 406kcal | 20% |
| Carbohydrates | 60g | 20% |
| Protein | 4g | 8% |
| Fat | 18g | 28% |
| Saturated Fat | 10g | 50% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Cholesterol | 11mg | 4% |
| Sodium | 149mg | 6% |
| Potassium | 172mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 48g | 96% |
| Vitamin A | 15IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 113mg | 11% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.