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Country Baked Beans
5 from 2 votes

Country Baked Beans

Simple Country Baked Beans are sweet and savory and cooked with bacon for the most scrumptious side dish. Pair these baked beans with your favorite barbecue ribs recipe or pulled pork sandwich and you’ve got a meal suitable for a cookout.

Prep Time
5 mins
Cook Time
1 hr
Total Time
1 hr 5 mins
Servings: 4 serves
Course: Side Dish
Cuisine: American

Ingredients

  • ¾ cup brown sugar
  • ½ cup ketchup
  • 1 teaspoon mustard powder dry
  • 1 can baked beans 15 ounces
  • ½ green bell pepper diced
  • 6 lices Bacon chopped, thick-cut

Instructions

    Cup of Yum
  1. Preheat oven to 325°F.
  2. In a large bowl, combine the brown sugar, ketchup, and mustard. Stir in the beans and pepper.
  3. Transfer to a baking dish and sprinkle on the bacon. Bake for 1 hour, until bubbly.