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Cowboy Caviar

A fresh, simple dip that can be thrown together in under 15 minutes! This Cowboy Caviar makes a great side dish for any picnic, potluck, or party, and is a great way to use up your summer produce!

Prep Time
20 mins
Total Time
20 mins
Servings: 12 servings
Calories: 214 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 3 roma tomatoes seeds removed, diced
  • 2 avocados diced
  • ⅓ cup diced red onion
  • 15 ounces canned black beans 1 can, rinsed and drained
  • 15 ounces canned black eyed peas 1 can, rinsed and drained
  • 1 ½ cups frozen corn kernels thawed
  • 1 bell pepper diced, any color
  • 1 Jalapeño seeds removed, finely diced
  • ⅓ cup chopped fresh cilantro
  • tortilla chips for serving
DRESSING
  • ⅓ cup olive oil
  • 2 tablespoons fresh lime juice
  • 2 tablespoons red wine vinegar
  • 1 teaspoon granulated sugar
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • ¼ teaspoon garlic powder

Instructions

    Cup of Yum
  1. Combine tomatoes, avocado, onion, black beans, black eyed peas, corn, pepper, jalapeno pepper, and cilantro in a large bowl. Toss/stir well so that ingredients are well-combined.
  2. In a separate bowl, whisk together olive oil, lime juice, red wine vinegar, sugar, salt, pepper, and garlic powder.
  3. Pour dressing over other ingredients and stir/toss very well.
  4. Keep refrigerated. If not serving immediately, be sure to toss/stir well before serving.

Notes

  • Calories do not include tortilla chips.
  • Frozen Corn: I just usually toss it in the salad frozen unless I plan on eating it immediately, it thaws quite quickly.
  • Frozen Corn: I just usually toss it in the salad frozen unless I plan on eating it immediately, it thaws quite quickly.

Nutrition Information

Calories 214 (11%) Carbohydrates 23g (8%) Protein 6g (12%) Fat 11g (17%) Saturated Fat 1g (5%) Sodium 248mg (10%) Potassium 490mg (14%) Fiber 8g (32%) Sugar 3g (6%) Vitamin A 585IU (12%) Vitamin C 22.9mg (25%) Calcium 29mg (3%) Iron 2.1mg (12%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 214

% Daily Value*

Calories 214 11%
Carbohydrates 23g 8%
Protein 6g 12%
Fat 11g 17%
Saturated Fat 1g 5%
Sodium 248mg 10%
Potassium 490mg 10%
Fiber 8g 32%
Sugar 3g 6%
Vitamin A 585IU 12%
Vitamin C 22.9mg 25%
Calcium 29mg 3%
Iron 2.1mg 12%

* Percent Daily Values are based on a 2,000 calorie diet.

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