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Cowboy Homemade Baked Beans
Cowboy Homemade Baked Beans are smoky, spicy and sweet. The perfect side dish recipe for BBQ, potlucks and parties. An easy baked bean recipe with loads of flavor!
Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings: 8
Calories: 487 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 10 slices thick-cut bacon
- 30 ounces pinto beans , rinsed and drained
- 15 ounces black beans , rinsed and drained
- 3/4 cup BBQ sauce
- 1 Jalapeño , finely minced
- 1 yellow onion , chopped
- 1 cup light brown sugar
- 1 tablespoon yellow mustard
Instructions
- Heat a large skillet or cast iron pan over medium heat. Add bacon strips. Cooke until nearly crispy. Remove to a paper towel lined plate. When cool, cut into 1-inch pieces.
- Drain excess bacon grease from cast iron, carefully wiping out with a paper towel.
- Add black and pinto beans, BBQ sauce, jalapeno, yellow onion, brown sugar and yellow mustard. Mix well.
- Bring to a simmer over low heat, stirring frequently. Cook for 20 minutes.
- Add bacon back into the mixture, heating for an additional 2-3 minutes to reheat bacon.
- Serve hot!
- If you've tried this recipe, come back and let us know how it was in the comments or ratings.
Cup of Yum
Nutrition Information
Calories
487kcal
(24%)
Carbohydrates
65g
(22%)
Protein
15g
(30%)
Fat
18g
(28%)
Saturated Fat
6g
(30%)
Cholesterol
29mg
(10%)
Sodium
796mg
(33%)
Potassium
669mg
(19%)
Fiber
10g
(40%)
Sugar
34g
(68%)
Vitamin A
75IU
(2%)
Vitamin C
4mg
(4%)
Calcium
98mg
(10%)
Iron
3.2mg
(18%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 487
% Daily Value*
Calories | 487kcal | 24% |
Carbohydrates | 65g | 22% |
Protein | 15g | 30% |
Fat | 18g | 28% |
Saturated Fat | 6g | 30% |
Cholesterol | 29mg | 10% |
Sodium | 796mg | 33% |
Potassium | 669mg | 14% |
Fiber | 10g | 40% |
Sugar | 34g | 68% |
Vitamin A | 75IU | 2% |
Vitamin C | 4mg | 4% |
Calcium | 98mg | 10% |
Iron | 3.2mg | 18% |
* Percent Daily Values are based on a 2,000 calorie diet.