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Crab Salad Sweet Potato Chip Bites and a Virtual Baby Shower
5 from 3 votes

Crab Salad Sweet Potato Chip Bites and a Virtual Baby Shower

A simple and flavorful recipe that's sure to be a favorite.

Total Time
15 mins
Servings: 20 -24 appetizers
Course: Salad, Appetizer, Others
Cuisine: Vegetarian

Ingredients

  • 1 cup crab meat about 4 ounces, lump
  • ⅓ cup celery chopped fine
  • 2 tablespoons shallot minced
  • ½ teaspoon thyme dried
  • 4 tablespoons crème fraîche
  • 1 teaspoon lemon juice fresh
  • 1 cup swiss cheese grated
  • salt kosher salt; fresh ground pepper
  • black pepper kosher salt; fresh ground pepper
  • 2 teaspoons chives chopped
  • 2-3 cups sweet potato chips about 20-24

Instructions

    Cup of Yum
  1. Mix lump crab meat with chopped celery, shallots, crémé fraiche and lemon juice. Add thyme and swiss cheese and season with kosher salt and pepper.
  2. Place about 1 tablespoon of crab mixture on each chip and garnish with chopped chives. Serve immediately.