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Crack Green Beans Recipe

These Crack Green Beans are absolutely delicious! They’re crispy, sweet, and savory. If you can’t get your kids to eat their veggies, give this recipe a try!

Prep Time
10 mins
Cook Time
10 mins
Total Time
1 hr
Servings: 8
Course: Others

Ingredients

  • 8 oz green beans fresh or canned
  • 12 slices Bacon chopped
  • 2/3 cup brown sugar
  • 1/4 cup butter melted
  • 7 teaspoons soy sauce
  • 2 teaspoons garlic powder

Instructions

    Cup of Yum
  1. Preheat the oven to 350°F. Grease a baking dish with butter and set it aside.
  2. Add the green beans to the baking dish and top with the chopped bacon.
  3. In a small bowl, mix together the brown sugar, melted butter, soy sauce and garlic powder until well combined.
  4. Pour the mixture over the beans and bacon.
  5. Bake for 30-40 minutes or until the beans are tender and the bacon is cooked through.
  6. Transfer to a large bowl and use tongs to toss everything together. Serve and enjoy!