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Cranberry Brownies with Chocolate Orange Drizzle
Cranberry Brownies with Chocolate-Orange Drizzle are rich and soft brownies with a silky chocolate drizzle that's pure decadence with a touch of holiday spirit!
Prep Time
2 hrs 15 mins
Cook Time
15 mins
Total Time
2 hrs 45 mins
Servings: 12
Calories: 404 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- ⅔ cup unsweetened cocoa powder
- 4 eggs
- 1 cup butter melted
- 2 cups granulated sugar
- 1 ½ cups flour
- ¼ cup milk
- ½ teaspoon baking powder
- 2 teaspoons vanilla extract
- ½ teaspoon salt
- 1 cup fresh cranberries
Chocolate-Orange Drizzle
- 1 cup powdered sugar
- 2 tablespoons unsweetened cocoa powder
- 2 tablespoons orange juice fresh is best
- 1 tablespoon orange zest
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- Line a 9x13 pan with parchment paper.
- In a large microwave-safe mixing bowl, melt butter in the microwave for 1-2 minutes.
- Stir in sugar, cocoa, flour, milk, eggs, baking powder, salt, and vanilla until well combined.
- Gently stir cranberries into the batter.
- Spread batter into prepared pan.
- Bake in preheated oven for 25 to 30 minutes; making sure not to overcook.
- Remove from oven and completely cool on baking rack.
- Once completely cool make drizzle.
- In a small mixing bowl combine confectioners sugar, unsweetened cocoa powder and orange juice. Whisk to combine.
- Drizzle over cut and cooled brownies.
- Garnish with orange zest.
Cup of Yum
Notes
- Glaze from Chocolate Orange Cake
Nutrition Information
Calories
404kcal
(20%)
Carbohydrates
60g
(20%)
Protein
4g
(8%)
Fat
17g
(26%)
Saturated Fat
10g
(50%)
Cholesterol
95mg
(32%)
Sodium
257mg
(11%)
Potassium
163mg
(5%)
Fiber
2g
(8%)
Sugar
44g
(88%)
Vitamin A
570IU
(11%)
Vitamin C
3.2mg
(4%)
Calcium
35mg
(4%)
Iron
1.8mg
(10%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 404
% Daily Value*
| Calories | 404kcal | 20% |
| Carbohydrates | 60g | 20% |
| Protein | 4g | 8% |
| Fat | 17g | 26% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 95mg | 32% |
| Sodium | 257mg | 11% |
| Potassium | 163mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 44g | 88% |
| Vitamin A | 570IU | 11% |
| Vitamin C | 3.2mg | 4% |
| Calcium | 35mg | 4% |
| Iron | 1.8mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.