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Cranberry Jalapeno Jam
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Cranberry Jalapeno Jam

This Cranberry Jalapeno Jam recipe has a delicious yet unique flavor profile. It is a sweet and spicy jam with a subtle tartness and acidity to balance it out.

Prep Time
5 mins
Cook Time
30 mins
Total Time
35 mins
Servings: 16 servings
Calories: 157 kcal
Course: Condiments
Cuisine: American

Ingredients

  • 4 cups cranberries (frozen)
  • 3 cups granulated sugar
  • ¼ cup jalapeno pepper finely minced (about 2-3 small peppers
  • 2 Tablespoons lime juice
  • 1 teaspoon lime fresh, zest

Instructions

    Cup of Yum
  1. In a large sized saucepan, combine all ingredients and stir until combined. Allow to sit for 5-10 minutes or until liquid releases into the bottom of the pan.
  2. Place over medium high heat and stir until the berries begin to burst and sugar is dissolved.
  3. Use a potato masher, or the back of the spoon to press the berries until smooth.
  4. Increase the temperature slightly and cook until the jam reaches 220 degrees, stirring every few minutes. This will take about 25-30 minutes.
  5. Remove jam from heat and allow to cool slightly, before transferring to jars for storage.

Notes

  • To prevent bacterial growth, ensure that your jars are clean and sterilized before you store the jam.
  • I recommend that you use a candy thermometer to ensure the jam reaches the right temperature.
  • Leave out the jalapeno seeds for less heat.
  •  
  • Sterilize the jars: To prevent bacterial growth, ensure that your jars are clean and sterilized before you store the jam.
  • Use a candy thermometer: I recommend that you use a candy thermometer to ensure the jam reaches the right temperature.
  • Remove the pepper seeds: Leave out the jalapeno seeds for less heat.

Nutrition Information

Calories 157kcal (8%) Carbohydrates 41g (14%) Protein 0.1g (0%) Fat 0.2g (0%) Saturated Fat 0.003g (0%) Polyunsaturated Fat 0.02g (0%) Monounsaturated Fat 0.01g (0%) Sodium 1mg (0%) Potassium 27mg (1%) Fiber 1g (4%) Sugar 39g (78%) Vitamin A 31IU (1%) Vitamin C 6mg (7%) Calcium 3mg (0%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 16 servings

Amount Per Serving

Calories 157

% Daily Value*

Calories 157kcal 8%
Carbohydrates 41g 14%
Protein 0.1g 0%
Fat 0.2g 0%
Saturated Fat 0.003g 0%
Polyunsaturated Fat 0.02g 0%
Monounsaturated Fat 0.01g 0%
Sodium 1mg 0%
Potassium 27mg 1%
Fiber 1g 4%
Sugar 39g 78%
Vitamin A 31IU 1%
Vitamin C 6mg 7%
Calcium 3mg 0%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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