5.0 from 63 votes
Cranberry Orange Muffins
Cranberry Orange Muffins are the perfect holiday sweet treat made with dried cranberries, orange zest and a super tender bakery-style muffin.
Prep Time
15 mins
Cook Time
15 mins
Total Time
33 mins
Servings: 12 Servings
Calories: 225 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 1 cup dried cranberries
- 3/4 cup orange juice
- 2 cups flour
- 3/4 cup sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 large egg
- 1/3 cup vegetable oil
- 1 orange , zested
Instructions
- Preheat the oven to 375 degrees.
- Soak the dried cranberries in the orange juice for 10 minutes.
- In a large bowl add the flour, sugar, baking powder, baking soda and salt and whisk it together.
- Add in the egg, vegetable oil and orange zest along with the soaked cranberries and orange juice.
- Whisk together until smooth.
- Using an ice cream scoop, fill your muffin liners 3/4 full.
- Bake for 18-20 minutes.
Cup of Yum
Nutrition Information
Calories
225kcal
(11%)
Carbohydrates
40g
(13%)
Protein
3g
(6%)
Fat
7g
(11%)
Saturated Fat
5g
(25%)
Cholesterol
14mg
(5%)
Sodium
149mg
(6%)
Potassium
116mg
(3%)
Fiber
1g
(4%)
Sugar
21g
(42%)
Vitamin A
75IU
(2%)
Vitamin C
14mg
(16%)
Calcium
27mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Servings
Amount Per Serving
Calories 225
% Daily Value*
| Calories | 225kcal | 11% |
| Carbohydrates | 40g | 13% |
| Protein | 3g | 6% |
| Fat | 7g | 11% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 14mg | 5% |
| Sodium | 149mg | 6% |
| Potassium | 116mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 21g | 42% |
| Vitamin A | 75IU | 2% |
| Vitamin C | 14mg | 16% |
| Calcium | 27mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.