Cranberry Pistachio Oatmeal
User Reviews
5.0
6 reviews
Excellent
Cranberry Pistachio Oatmeal
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Start your day with Cranberry Pistachio Oatmeal. The tart cranberries and crunchy pistachios are a delicious change from plain oats.
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Ingredients
- 3 ½ cups water
- ½ cup dried cranberries
- 2 cup old-fashioned oats
- ¼ teaspoon salt
- ½ cup shelled pistachios
- ½ cup light brown sugar
For serving:
- butter
- cream
Instructions
- In a medium saucepan, over high heat, bring the water and dried cranberries to a boil.
- Stir in the oats and salt.
- Reduce the heat to medium and cook, stirring frequently, for about 5 minutes.
- Stir in the pistachios and brown sugar. Stir until sugar has completely melted.
- Serve with a pat of butter and a drizzle of cream.
Notes
- Store leftovers in an airtight container in the refrigerator for up to 3 days. Oats will thicken as they sit, so you'll need to add a splash of milk or water before reheating in the microwave.
Nutrition Information
Show Details
Serving
1
Calories
393kcal
(20%)
Carbohydrates
71g
(24%)
Protein
9g
(18%)
Fat
10g
(15%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
3g
Monounsaturated Fat
5g
Sodium
168mg
(7%)
Potassium
346mg
(10%)
Fiber
6g
(24%)
Sugar
39g
(78%)
Vitamin A
40IU
(1%)
Vitamin C
0.5mg
(1%)
Calcium
68mg
(7%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 393 kcal
% Daily Value*
| Serving | 1 | |
| Calories | 393kcal | 20% |
| Carbohydrates | 71g | 24% |
| Protein | 9g | 18% |
| Fat | 10g | 15% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 5g | 25% |
| Sodium | 168mg | 7% |
| Potassium | 346mg | 7% |
| Fiber | 6g | 24% |
| Sugar | 39g | 78% |
| Vitamin A | 40IU | 1% |
| Vitamin C | 0.5mg | 1% |
| Calcium | 68mg | 7% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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