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Cranberry Sangria
5 from 6 votes

Cranberry Sangria

If you're looking for a great drink that can be batched ahead of Thanksgiving, look no further! This Cranberry Sangria is the answer!

Prep Time
10 mins
Chilling Time
2 hrs
Total Time
2 hrs 10 mins
Servings: 8 people
Calories: 204 kcal
Course: Drinks
Cuisine: Mediterranean

Ingredients

  • 1 bottle red wine I used Cab Sauv
  • 1 cup cranberry juice
  • 1 cup cranberries fresh
  • ½ cup brandy
  • ½ cup orange juice
  • 2 persimmon cut into small wedges
  • 1 cinnamon stick
  • 1 orange cut into wedges

Instructions

    Cup of Yum
  1. Combine everything in a large pitcher or sangria bowl.
  2. Refrigerate for 2-3 hours, or overnight before serving.

Notes

  • Use your favorite bottle of wine to really enjoy this recipe.

Nutrition Information

Calories 204kcal (10%) Carbohydrates 26g (9%) Protein 1g (2%) Fat 0.3g (0%) Saturated Fat 0.01g (0%) Polyunsaturated Fat 0.04g (0%) Monounsaturated Fat 0.02g (0%) Sodium 5mg (0%) Potassium 346mg (7%) Fiber 1g (4%) Sugar 8g (16%) Vitamin A 93IU (2%) Vitamin C 49mg (54%) Calcium 35mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 8 people

Amount Per Serving

Calories 204

% Daily Value*

Calories 204kcal 10%
Carbohydrates 26g 9%
Protein 1g 2%
Fat 0.3g 0%
Saturated Fat 0.01g 0%
Polyunsaturated Fat 0.04g 0%
Monounsaturated Fat 0.02g 0%
Sodium 5mg 0%
Potassium 346mg 7%
Fiber 1g 4%
Sugar 8g 16%
Vitamin A 93IU 2%
Vitamin C 49mg 54%
Calcium 35mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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