Cranberry whiskey sour
A cranberry whiskey sour is a twist on the classic cocktail - easy to make and with a great flavor.
Ingredients
- 1 ½ fl oz whiskey
- ¾ fl oz lemon juice recommend freshly squeezed
- 3 fl oz cranberry juice
- 1 teaspoon sugar
Instructions
- Put everything in a cocktail mixer along with a few ice cubes. Cover and shake well. Either pour into a glass as it is, or serve over ice (suggest in an old fashioned class). I'd suggest a slice of lemon and some frozen cranberries as garnish.
Nutrition Information
Nutrition Facts
Serving: 1 Serving
Amount Per Serving
Calories 166
% Daily Value*
| Calories | 166kcal | 8% |
| Carbohydrates | 16g | 5% |
| Sodium | 1mg | 0% |
| Potassium | 65mg | 1% |
| Sugar | 15g | 30% |
| Vitamin C | 16.2mg | 18% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.