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Crawfish Boil

This Instant Pot Crawfish Boil is so easy to make! The part that takes the longest is just letting it sit in the marinade. If your family likes crawfish, they are going to love this recipe.

Prep Time
5 hrs
Cook Time
mins
Total Time
5 hrs 20 mins
Servings: 8 servings
Calories: 430 kcal
Course: Main Course
Cuisine: Cajun

Ingredients

  • 4 ears corn cut in half
  • 6 red mini potatoes
  • 3 tbsp. Louisiana crawfish Boil
  • 1 cup water
  • 4 lbs. crawfish
For sauce:
  • 6 tbsp. butter
  • 1 tbsp. garlic minced
  • 1/8 tsp. Cajun Seasoning
  • 1/4 tsp. Old Bay seasoning
  • 5 drops of hot sauce

Instructions

    Cup of Yum
  1. Place your crawfish in a ziploc bag with cajun spices and seal.
  2. Place in your refrigerator for 4-5 hours.
  3. In your Instant Pot set to saute' add the butter, and minced garlic and stirring often.
  4. Add all other spices mix to combine.
  5. Saute for 5 min.
  6. Remove from pan and set to the side.
  7. Put the corn, and red potatoes in the pot and cover with water.
  8. Add in Crawfish Boil Mix.
  9. Set your Instant Pot to High pressure for 5 minutes.
  10. Once your Instant Pot is done, perform a Quick Pressure Release and open the lid carefully.
  11. Check to ensure the potatoes are cooked.
  12. Throw in your Crawfish and stir.
  13. Re-seal the Instant Pot and set to high pressure for 3 minutes.
  14. Once your Instant Pot is done, perform a Quick Pressure Release and open the lid carefully.
  15. Add in your garlic butter spice mix to the Instant Pot and stir to combine.
  16. Serve immediately.

Nutrition Information

Calories 430kcal (22%) Carbohydrates 34g (11%) Protein 44g (88%) Fat 12g (18%) Saturated Fat 6g (30%) Cholesterol 334mg (111%) Sodium 336mg (14%) Potassium 1395mg (40%) Fiber 3g (12%) Sugar 4g (8%) Vitamin A 525IU (11%) Vitamin C 18.5mg (21%) Calcium 139mg (14%) Iron 4mg (22%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 430

% Daily Value*

Calories 430kcal 22%
Carbohydrates 34g 11%
Protein 44g 88%
Fat 12g 18%
Saturated Fat 6g 30%
Cholesterol 334mg 111%
Sodium 336mg 14%
Potassium 1395mg 30%
Fiber 3g 12%
Sugar 4g 8%
Vitamin A 525IU 11%
Vitamin C 18.5mg 21%
Calcium 139mg 14%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.