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Cream Cheese Ball
5 from 3 votes

Cream Cheese Ball

This easy cheese ball with cream cheese is perfect for company.

Prep Time
10 mins
Total Time
10 mins
Servings: 10
Calories: 255 kcal
Course: Snacks
Cuisine: American

Ingredients

  • 8 ounces cream cheese
  • 1/4 cup sour cream
  • 1/4 cup mayonnaise
  • 4 tablespoons butter
  • 1 1/2 tablespoons green onion slices
  • 1 cup cheddar cheese sharp
  • 1 tablespoon steak sauce A-1 or Heinz 57
  • 1/2 cup nuts toasted or roasted, chopped

Instructions

    Cup of Yum
  1. Let cream cheese soften.
  2. In a bowl beat all ingredients together except the nuts. Blend the mixture until it is smooth.
  3. Refrigerate the mixture for several hours.
  4. Form the mixture into a ball and roll it in nuts of your choice.

Nutrition Information

Calories 255kcal (13%) Carbohydrates 3g (1%) Protein 5g (10%) Fat 25g (38%) Saturated Fat 11g (55%) Polyunsaturated Fat 6g (35%) Monounsaturated Fat 6g (30%) Trans Fat 1g (50%) Cholesterol 52mg (17%) Sodium 243mg (10%) Potassium 81mg (2%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 612IU (12%) Vitamin C 1mg (1%) Calcium 116mg (12%) Iron 1mg (6%)

Nutrition Facts

Serving: 10 Serving

Amount Per Serving

Calories 255

% Daily Value*

Calories 255kcal 13%
Carbohydrates 3g 1%
Protein 5g 10%
Fat 25g 38%
Saturated Fat 11g 55%
Polyunsaturated Fat 6g 35%
Monounsaturated Fat 6g 30%
Trans Fat 1g 50%
Cholesterol 52mg 17%
Sodium 243mg 10%
Potassium 81mg 2%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 612IU 12%
Vitamin C 1mg 1%
Calcium 116mg 12%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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