5.0 from 33 votes
Creamy Avocado Salsa
This creamy avocado salsa only takes 5 minutes to make!! The perfect green sauce for tacos, nachos, burritos, salads, or just for dipping chips into!
Prep Time
5 mins
Total Time
5 mins
Servings: 2 cups
Course:
Condiments
Cuisine:
Mexican
Ingredients
- 1 large avocado
- 1 Jalapeño de-seeded
- 3 tomatillos husks removed
- 2 cloves garlic
- ¼ cup white onion chopped
- ¼ cup cilantro (½ bunch)
- juice from 1/2 a lime
- ¼ tsp salt
- ½ tsp cumin
Instructions
- Add all the ingredients to a blender or food processor. Blend until completely combined, will be a creamy smooth texture.
- Drizzle over tacos, nachos, burritos, or just use it for dipping!
Cup of Yum
Notes
- If salsa is too thick pour in about 1/4-1/2 cup of water to thin it out.
Nutrition Information
Calories
39kcal
(2%)
Carbohydrates
3g
(1%)
Protein
1g
(2%)
Sugar
1g
(2%)
Nutrition Facts
Serving: 2cups
Amount Per Serving
Calories
% Daily Value*
| Calories | 39kcal | 2% |
| Carbohydrates | 3g | 1% |
| Protein | 1g | 2% |
| Sugar | 1g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.