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5.0 from 24 votes

Creamy Bruschetta Dip

This Creamy Bruschetta Dip starts with a layer of roasted garlic and herb cream cheese, followed by the BEST fresh bruschetta. Serve with crackers, mini toasts, or crusty bread for the perfect appetizer!

Prep Time
10 mins
Cook Time
10 mins
Additional Time
30 mins
Total Time
40 mins
Servings: 6 servings
Calories: 156 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 1 packet Tastefully Simple Roasted Garlic and Herb Cheese Ball Mix
  • 1 (8 oz) package cream cheese, softened
  • 4 Roma tomatoes, seeds removed and diced
  • 1/3 cup red onion, diced
  • 1 1/2 teaspoons minced garlic 
  • 1 1/2 teaspoons dried basil
  • 2 teaspoons balsamic vinegar
  • 1/2 teaspoon salt
  • Fresh black pepper to taste
  • 1 Tablespoon fresh basil, chopped

Instructions

    Cup of Yum
  1. Combine cream cheese and Roasted Garlic and Herb Cheese Ball Mix in a small bowl, mixing thoroughly. Spread evenly onto a plate or small serving platter. Refrigerate until ready to use.
  2. In a separate medium bowl, combine all remaining ingredients except for fresh basil and mix well. Cover and refrigerate for at least 30 minutes to allow flavors to blend. When ready to use, remove from refrigerator and add fresh basil. Spread bruschetta over the top of cheese ball mix. Serve with crackers, mini toasts, or slices of French baguette.

Nutrition Information

Calories 156kcal (8%) Carbohydrates 8g (3%) Protein 3g (6%) Fat 13g (20%) Saturated Fat 7g (35%) Cholesterol 42mg (14%) Sodium 319mg (13%) Potassium 229mg (7%) Fiber 3g (12%) Sugar 3g (6%) Vitamin A 950IU (19%) Vitamin C 7mg (8%) Calcium 124mg (12%) Iron 2mg (11%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 156

% Daily Value*

Calories 156kcal 8%
Carbohydrates 8g 3%
Protein 3g 6%
Fat 13g 20%
Saturated Fat 7g 35%
Cholesterol 42mg 14%
Sodium 319mg 13%
Potassium 229mg 5%
Fiber 3g 12%
Sugar 3g 6%
Vitamin A 950IU 19%
Vitamin C 7mg 8%
Calcium 124mg 12%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.