5 from 3 votes
Creamy Chicken Fajita Chopped Salad
Creamy Chicken Fajita Chopped Salad comes together in less than 15 minutes! It is packed with fresh veggies, butter lettuce, creamy white cheddar dressing and fajita seasoning.
Prep Time
15 mins
Total Time
15 mins
Servings:
6
servings
Calories:
192 kcal
Course:
Salad
Cuisine:
American
Ingredients
- 4 ounces white cheddar dressing organicgirl brand
- 1 tablespoon taco seasoning
- 5 ounces butter lettuce coarsely chopped
- 1 1/2 cups chicken breast cooked, chopped or shredded
- green bell pepper seeded and chopped, one small
- red bell pepper seeded and chopped, one small
- avocado peeled, cored and chopped, one medium
- 1 cup grape tomatoes halved, or cherry tomatoes
- 3/4 cup corn cooked
- 1/2 cup onion red, chopped
Instructions
- In a small bowl, whisk together the white cheddar dressing with the fajita or taco seasoning.
- In a large bowl, combine the greens, chicken, bell peppers, avocado, tomatoes, corn and red onion. Pour salad dressing over the top and mix to combine. Serve immediately.
Cup of Yum
Notes
- To make the fajita seasoning, combine 1 teaspoon chili powder, 1/2 teaspoon sea salt, 1/2 teaspoon cumin, 1/2 teaspoon oregano, 1/4 teaspoon paprika, pinch of onion powder, pinch of garlic powder, pinch of cayenne powder and a pinch of freshly ground black pepper.
- Use store-bought rotisserie chicken, if desired.
- You can prep the salad without the dressing in advance and store in the refrigerator. Add the salad dressing just prior to serving.
Nutrition Information
Calories
192kcal
(10%)
Carbohydrates
16g
(5%)
Protein
12g
(24%)
Fat
9g
(14%)
Saturated Fat
2g
(10%)
Cholesterol
30mg
(10%)
Sodium
410mg
(17%)
Potassium
572mg
(12%)
Fiber
4g
(16%)
Sugar
5g
(10%)
Vitamin A
1965IU
(39%)
Vitamin C
55.4mg
(62%)
Calcium
22mg
(2%)
Iron
1.2mg
(7%)
Nutrition Facts
Serving: 6 servings
Amount Per Serving
Calories 192
% Daily Value*
| Calories | 192kcal | 10% |
| Carbohydrates | 16g | 5% |
| Protein | 12g | 24% |
| Fat | 9g | 14% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 30mg | 10% |
| Sodium | 410mg | 17% |
| Potassium | 572mg | 12% |
| Fiber | 4g | 16% |
| Sugar | 5g | 10% |
| Vitamin A | 1965IU | 39% |
| Vitamin C | 55.4mg | 62% |
| Calcium | 22mg | 2% |
| Iron | 1.2mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.