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Creamy Cucumber Salad

A healthy and refreshing Creamy Cucumber Salad tossed with Greek yogurt balsamic dressing. This easy and delicious cucumber salad recipe is perfect for summer and takes only 10 minutes to make.

Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 4 people
Calories: 99 kcal
Course: Salad
Cuisine: American

Ingredients

Dressing
  • 1 cup plain greek yogurt
  • 3 tablespoons white balsamic vinegar
  • 1 tablespoon olive oil
  • salt to taste
  • ground black pepper to taste

Instructions

    Cup of Yum
  1. Rinse and pat the cucumbers dry with paper towels. Slice each cucumber into 1/4-inch thick slices and set aside.
  2. Slice 1/3 of a white onion into thin slices and set aside.
  3. Prepare the creamy yogurt dressing in a bowl by mixing plain Greek yogurt, white balsamic vinegar, and olive oil. Then, add salt and ground black pepper to taste. Mix well and set aside.
  4. Combine the cucumber slices, white onion slices, and chopped dill in a large bowl, then toss well with the creamy yogurt dressing. Add more salt if desired, and serve immediately..

Notes

  • Recipe Source: Spend with Pennies
  • Peel and seed the cucumber for personal taste. It won't change the taste of the dish.
  • Using either whole milk or fat-free plain Greek yogurt will work for this recipe.
  • Serve within 30 minutes of making or the cucumbers get soggy.

Nutrition Information

Calories 99kcal (5%) Carbohydrates 10g (3%) Protein 6g (12%) Fat 4g (6%) Saturated Fat 1g (5%) Polyunsaturated Fat 0.4g Monounsaturated Fat 3g Trans Fat 0.003g Cholesterol 3mg (1%) Sodium 26mg (1%) Potassium 340mg (10%) Fiber 1g (4%) Sugar 6g (12%) Vitamin A 386IU (8%) Vitamin C 7mg (8%) Calcium 91mg (9%) Iron 1mg (6%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 99

% Daily Value*

Calories 99kcal 5%
Carbohydrates 10g 3%
Protein 6g 12%
Fat 4g 6%
Saturated Fat 1g 5%
Polyunsaturated Fat 0.4g 2%
Monounsaturated Fat 3g 15%
Trans Fat 0.003g 0%
Cholesterol 3mg 1%
Sodium 26mg 1%
Potassium 340mg 7%
Fiber 1g 4%
Sugar 6g 12%
Vitamin A 386IU 8%
Vitamin C 7mg 8%
Calcium 91mg 9%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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