5.0 from 6 votes
Creamy Garlic Mushrooms
Creamy Garlic Mushrooms - quick and easy mushrooms with rich and creamy garlic sauce. This can be a side dish or a main entree with pasta.
Prep Time
10 mins
Cook Time
10 mins
Total Time
15 mins
Servings: 4 people
Calories: 186 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 1 lb (500g) cremini mushrooms or white mushrooms
- 2 tablespoons unsalted butter
- 4 cloves garlic minced
- 3/4 cup chicken broth
- 1/2 cup heavy whipping cream
- 1 teaspoon garlic powder
- 1/2 teaspoon salt or to taste
- chopped parsley
Instructions
- Trim the stems off the mushrooms, rinse them with water, and pat them dry with paper towels.
- Heat a skillet over medium heat and add the butter. Sauté the garlic, then add the mushrooms and stir to combine. Add the chicken broth, whipping cream, garlic powder, and salt. Bring to a boil until the sauce slightly thickens. Stir in the chopped parsley and serve immediately.
Cup of Yum
Nutrition Information
Serving
4people
Calories
186kcal
(9%)
Carbohydrates
7g
(2%)
Protein
4g
(8%)
Fat
16g
(25%)
Saturated Fat
10g
(50%)
Cholesterol
55mg
(18%)
Sodium
471mg
(20%)
Sugar
2g
(4%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 186
% Daily Value*
| Serving | 4people | |
| Calories | 186kcal | 9% |
| Carbohydrates | 7g | 2% |
| Protein | 4g | 8% |
| Fat | 16g | 25% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 55mg | 18% |
| Sodium | 471mg | 20% |
| Sugar | 2g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.