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Creamy Healthy Carbonara With Sweet Potato Noodles

This Creamy Healthy Carbonara With Sweet Potato Noodles is a gluten-free twist on a classic pasta recipe!

Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 2 People
Calories: 346 kcal
Course: Dinner
Cuisine: American

Ingredients

  • 4 strips of bacon
  • 12 ounces sweet potato spiralized
  • 1 large egg
  • 2 ounces goat cheese
  • salt and pepper to taste
  • fresh parsley chopped, for garnish

Instructions

    Cup of Yum
  1. Heat a large frying pan on medium heat and cook the bacon until crisp, around 10 minutes.
  2. Transfer the cooked bacon to a paper towel to blot off the excess oil, and then cut it up into small strips. Leave the bacon grease in the pan.
  3. Add the spiralized sweet potatoes to the pan and cook, stirring occasionally, until the potatoes just begin to wilt, about 8-10 minutes,
  4. While the potatoes cook, whisk together the egg and goat cheese until creamy. 
  5. Once the potato noodles are tender, stir in the bacon strips. Then quickly pour the cheese/egg mixture into the pan and stir until the mixture has slightly thickened and is evenly coating the potato noodles.
  6. Season with salt and pepper and garnish with parsley.

Nutrition Information

Calories 346kcal (17%) Carbohydrates 34.2g (11%) Protein 16.1g (32%) Fat 15.5g (24%) Saturated Fat 7.4g (37%) Polyunsaturated Fat 0.6g Monounsaturated Fat 2.3g Cholesterol 121mg (40%) Sodium 502mg (21%) Potassium 608mg (17%) Fiber 5g (20%) Sugar 7.1g (14%) Vitamin A 445IU (9%) Calcium 50mg (5%) Iron 0.9mg (5%)

Nutrition Facts

Serving: 2People

Amount Per Serving

Calories 346

% Daily Value*

Calories 346kcal 17%
Carbohydrates 34.2g 11%
Protein 16.1g 32%
Fat 15.5g 24%
Saturated Fat 7.4g 37%
Polyunsaturated Fat 0.6g 4%
Monounsaturated Fat 2.3g 12%
Cholesterol 121mg 40%
Sodium 502mg 21%
Potassium 608mg 13%
Fiber 5g 20%
Sugar 7.1g 14%
Vitamin A 445IU 9%
Calcium 50mg 5%
Iron 0.9mg 5%

* Percent Daily Values are based on a 2,000 calorie diet.

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