0 from 18 votes
Creamy Homemade Caramel Pudding
Caramel lovers—this one’s for you! A super Creamy Homemade Caramel Pudding Recipe with a caramel walnut crunch on top—PLUS a video to see how easy and quick this luscious dessert comes together!!
Prep Time
10 mins
Cook Time
10 mins
Additional Time
1 hr
Total Time
40 mins
Servings: 4 ramekins
Calories: 480 kcal
Course:
Dessert
Cuisine:
French , American
Ingredients
- 2/3 cup light brown sugar
- 4 Tablespoons butter (room temperature, unsalted)
- 1/4 cup Caramel sauce from the above
- 1 cup half n half hot
- 3 egg yolks
- 1/4 cup Caramel sauce from the above
- 1/4 cup walnut halves (any nut is ok)