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0 from 15 votes

Creamy Homestyle Chicken Noodle Soup

The BEST Creamy Homestyle Chicken Noodle Soup - full of hearty eggs noodles, TONS of veggies, tender chicken and a sherry-infused chicken broth that's comfort in a bowl. 

Prep Time
15 mins
Cook Time
15 mins
Total Time
45 mins
Servings: 6 people
Calories: 273 kcal
Course: Soup
Cuisine: American

Ingredients

  • 2 tbsp unsalted butter
  • 1 cup diced onion
  • 1 cup diced carrot
  • 1 cup diced celery
  • 2 tsp kosher salt, divided
  • 1 1/2 tsp dried thyme
  • 2 large garlic cloves, minced
  • 3 tbsp all-purpose flour
  • 1/4 cup dry sherry
  • 28 oz low-sodium chicken stock
  • 1 1/2 cups whole milk (you can also use low-fat)
  • 2 bay leaves
  • 2 cups frozen homestyle egg noodles see note
  • 1 lb chicken tenderloins

Instructions

    Cup of Yum
  1. Heat a large stock pot to a medium heat. Add butter. Once butter has melted, add onion, carrot, celery and 1 teaspoon salt. Sweat the veggies until slightly softened, about 3-4 minutes. 
  2. Add thyme and garlic, cook another minute. Add flour, stir to coat veggies. Add sherry, chicken stock, milk, bay leaves, remaining salt, and egg noodles. Stir to combine. Bring to a boil and reduce to a simmer. Simmer for 10 minutes, and then add chicken tenderloins. Simmer until chicken has cooked through, about 6-7 minutes. Once chicken has cooked through, remove from pot and cool slightly. Continue to simmer the soup. 
  3. Once the chicken has cooled slightly, cut into bite-sized pieces, set aside. Continue to simmer the soup until the egg noodles are cooked, about 10-15 more minutes. They should be soft and plump. 
  4. Add chicken back to the soup. Season to taste with salt and pepper. 

Notes

  • I use these egg noodles! 

Nutrition Information

Serving 1bowl Calories 273kcal (14%) Carbohydrates 22g (7%) Protein 24g (48%) Fat 9g (14%) Saturated Fat 4g (20%) Cholesterol 75mg (25%) Sodium 962mg (40%) Potassium 663mg (19%) Fiber 2g (8%) Sugar 6g (12%) Vitamin A 3909IU (78%) Vitamin C 5mg (6%) Calcium 110mg (11%) Iron 2mg (11%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 273

% Daily Value*

Serving 1bowl
Calories 273kcal 14%
Carbohydrates 22g 7%
Protein 24g 48%
Fat 9g 14%
Saturated Fat 4g 20%
Cholesterol 75mg 25%
Sodium 962mg 40%
Potassium 663mg 14%
Fiber 2g 8%
Sugar 6g 12%
Vitamin A 3909IU 78%
Vitamin C 5mg 6%
Calcium 110mg 11%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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