
0 from 15 votes
Creamy Homestyle Chicken Noodle Soup
The BEST Creamy Homestyle Chicken Noodle Soup - full of hearty eggs noodles, TONS of veggies, tender chicken and a sherry-infused chicken broth that's comfort in a bowl.
Prep Time
15 mins
Cook Time
15 mins
Total Time
45 mins
Servings: 6 people
Calories: 273 kcal
Course:
Soup
Cuisine:
American
Ingredients
- 2 tbsp unsalted butter
- 1 cup diced onion
- 1 cup diced carrot
- 1 cup diced celery
- 2 tsp kosher salt, divided
- 1 1/2 tsp dried thyme
- 2 large garlic cloves, minced
- 3 tbsp all-purpose flour
- 1/4 cup dry sherry
- 28 oz low-sodium chicken stock
- 1 1/2 cups whole milk (you can also use low-fat)
- 2 bay leaves
- 2 cups frozen homestyle egg noodles see note
- 1 lb chicken tenderloins
Instructions
- Heat a large stock pot to a medium heat. Add butter. Once butter has melted, add onion, carrot, celery and 1 teaspoon salt. Sweat the veggies until slightly softened, about 3-4 minutes.
- Add thyme and garlic, cook another minute. Add flour, stir to coat veggies. Add sherry, chicken stock, milk, bay leaves, remaining salt, and egg noodles. Stir to combine. Bring to a boil and reduce to a simmer. Simmer for 10 minutes, and then add chicken tenderloins. Simmer until chicken has cooked through, about 6-7 minutes. Once chicken has cooked through, remove from pot and cool slightly. Continue to simmer the soup.
- Once the chicken has cooled slightly, cut into bite-sized pieces, set aside. Continue to simmer the soup until the egg noodles are cooked, about 10-15 more minutes. They should be soft and plump.
- Add chicken back to the soup. Season to taste with salt and pepper.
Cup of Yum
Notes
- I use these egg noodles!
Nutrition Information
Serving
1bowl
Calories
273kcal
(14%)
Carbohydrates
22g
(7%)
Protein
24g
(48%)
Fat
9g
(14%)
Saturated Fat
4g
(20%)
Cholesterol
75mg
(25%)
Sodium
962mg
(40%)
Potassium
663mg
(19%)
Fiber
2g
(8%)
Sugar
6g
(12%)
Vitamin A
3909IU
(78%)
Vitamin C
5mg
(6%)
Calcium
110mg
(11%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 273
% Daily Value*
Serving | 1bowl | |
Calories | 273kcal | 14% |
Carbohydrates | 22g | 7% |
Protein | 24g | 48% |
Fat | 9g | 14% |
Saturated Fat | 4g | 20% |
Cholesterol | 75mg | 25% |
Sodium | 962mg | 40% |
Potassium | 663mg | 14% |
Fiber | 2g | 8% |
Sugar | 6g | 12% |
Vitamin A | 3909IU | 78% |
Vitamin C | 5mg | 6% |
Calcium | 110mg | 11% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.