0 from 15 votes
Creamy Italian Iced Coffee
Creamy Italian Iced Coffee, tall glasses filled with a cold creamy iced coffee. Better than any coffee shop!
Prep Time
5 mins
Total Time
5 mins
Servings: 4 servings
Calories: 136 kcal
Course:
Drinks
Cuisine:
Italian
Ingredients
- ½ cup espresso coffee (or really strong coffee) (120 grams)
- 1 cup 2% milk (250 grams)
- ½ cup cream (120 grams)
- 5-6 ice cubes (chopped or crushed)
- 1 teaspoon sugar (or to taste)
Instructions
- In the blender add the coffee, milk, cream, ice and a little sugar then blend on medium speed for 30-40 seconds (or until desired consistency is reached) pour into glasses, top with some foam and serve on ice if desired. Enjoy!
Cup of Yum
Nutrition Information
Calories
136kcal
(7%)
Carbohydrates
5g
(2%)
Protein
3g
(6%)
Fat
12g
(18%)
Saturated Fat
8g
(40%)
Cholesterol
45mg
(15%)
Sodium
40mg
(2%)
Potassium
119mg
(3%)
Sugar
4g
(8%)
Vitamin A
500IU
(10%)
Calcium
90mg
(9%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 136
% Daily Value*
| Calories | 136kcal | 7% |
| Carbohydrates | 5g | 2% |
| Protein | 3g | 6% |
| Fat | 12g | 18% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 45mg | 15% |
| Sodium | 40mg | 2% |
| Potassium | 119mg | 3% |
| Sugar | 4g | 8% |
| Vitamin A | 500IU | 10% |
| Calcium | 90mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.