0 from 3 votes
Creamy Sausage and Potato Soup
Creamy sausage and potato soup combines buttery yellow potatoes and flavorful Italian sausage cooked together with a creamy, herb-filled soup base. It's the perfect hearty recipe to warm you up from the inside out!
Prep Time
15 mins
Cook Time
15 mins
Total Time
35 mins
Servings: 6 servings
Calories: 589 kcal
Course:
Lunch , Dinner
Cuisine:
American
Ingredients
- 1 pound Italian sausage
- ½ yellow onion, minced
- 3 cloves garlic, minced
- 1 tablespoon Italian seasoning
- 1 tablespoon fresh parsley, chopped plus more for garnish
- 1 teaspoon red pepper flakes
- 3 cups chicken broth
- salt and pepper to taste
- 1 pound petite yellow potatoes
- 2 carrots, chopped
- 2 cups heavy cream
- ½ cup Parmesan cheese, grated
Instructions
- Heat a large, heavy bottom pot over medium-high heat. Add 1 pound Italian sausage and ½ yellow onion, and saute until the sausage is cooked through.
- Add in 3 cloves garlic, 1 tablespoon Italian seasoning, 1 tablespoon fresh parsley, and 1 teaspoon red pepper flakes, and saute for just another minute until the garlic becomes fragrant.
- Quarter the 1 pound petite yellow potatoes and add them to the pot along with the 3 cups chicken broth, 2 carrots, and salt and pepper to taste.
- Bring everything to a boil, then reduce the heat to low. Cover and simmer until the potatoes are fork-tender, about 15 minutes.
- Add 2 cups heavy cream and ½ cup parmesan cheese, to the pot and stir. Cook for about 5 minutes. Remove the soup from the heat and serve fresh!
Cup of Yum
Nutrition Information
Calories
589kcal
(29%)
Carbohydrates
8g
(3%)
Protein
17g
(34%)
Fat
55g
(85%)
Saturated Fat
28g
(140%)
Polyunsaturated Fat
4g
Monounsaturated Fat
19g
Cholesterol
155mg
(52%)
Sodium
1164mg
(49%)
Potassium
401mg
(11%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Vitamin A
4800IU
(96%)
Vitamin C
5mg
(6%)
Calcium
196mg
(20%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 589
% Daily Value*
| Calories | 589kcal | 29% |
| Carbohydrates | 8g | 3% |
| Protein | 17g | 34% |
| Fat | 55g | 85% |
| Saturated Fat | 28g | 140% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 19g | 95% |
| Cholesterol | 155mg | 52% |
| Sodium | 1164mg | 49% |
| Potassium | 401mg | 9% |
| Fiber | 1g | 4% |
| Sugar | 4g | 8% |
| Vitamin A | 4800IU | 96% |
| Vitamin C | 5mg | 6% |
| Calcium | 196mg | 20% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.