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Creamy Sausage Pasta
This Creamy Sausage Pasta is a family friend meal that is ready in 30 minutes. It has flavorful sausage and a creamy cheesy sauce that is sure to please even the pickiest eaters.
Prep Time
5 mins
Cook Time
20 mins
Servings:
4
Calories:
676 kcal
Course:
Dinner
Cuisine:
American
Ingredients
- 1 pound smoked sausage sliced
- 1/2 small onion diced
- 2 cups chicken broth
- 10 ounce tomato can
- 10 ounce green chile can
- 1/2 cup heavy cream
- 8 ounces campanelle pasta
- 2 cups pepper jack cheese shredded
- green onions garnish
Instructions
- In a large skillet over medium heat add the sausage and onion, brown lightly.
- To the pan add your chicken broth, tomatoes, heavy cream and pasta.
- Bring everything up to a boil, cover and reduce heat to low.
- Cook for 12-15 minutes until the pasta is tender.
- Stir in 1 ½ cups of the shredded pepper jack cheese.
- Top with the remaining cheese and a few sliced scallions.
- Once the cheese on top is melted, serve!
Cup of Yum
Nutrition Information
Calories
676kcal
(34%)
Carbohydrates
8g
(3%)
Protein
30g
(60%)
Fat
58g
(89%)
Saturated Fat
28g
(140%)
Polyunsaturated Fat
4g
(24%)
Monounsaturated Fat
22g
(110%)
Cholesterol
167mg
(56%)
Sodium
1752mg
(73%)
Potassium
456mg
(10%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Vitamin A
957IU
(19%)
Vitamin C
7mg
(8%)
Calcium
478mg
(48%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4 Serving
Amount Per Serving
Calories 676
% Daily Value*
| Calories | 676kcal | 34% |
| Carbohydrates | 8g | 3% |
| Protein | 30g | 60% |
| Fat | 58g | 89% |
| Saturated Fat | 28g | 140% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 22g | 110% |
| Cholesterol | 167mg | 56% |
| Sodium | 1752mg | 73% |
| Potassium | 456mg | 10% |
| Fiber | 1g | 4% |
| Sugar | 4g | 8% |
| Vitamin A | 957IU | 19% |
| Vitamin C | 7mg | 8% |
| Calcium | 478mg | 48% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.