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4.8 from 1,698 votes

Creamy Spinach Tortellini Soup

This decadent tortellini soup is packed with plump pasta and a creamy broth of spicy sausage and wilted spinach. The definition of simple, one-pot comfort food!

Prep Time
35 mins
Cook Time
35 mins
Total Time
1 hr 20 mins
Servings: 16 Servings
Calories: 242 kcal
Course: Soup
Cuisine: Italian

Ingredients

  • 1 lb cheese tortellini
  • 1 lb hot Italian sausage
  • 1 small onion
  • 4 garlic cloves
  • 1 tsp salt adjust to taste
  • 1 cup heavy whipping cream
  • 2 cups spinach

Instructions

    Cup of Yum
  1. Gather the ingredients for the soup. Dice the onion and press the garlic.
  2. In a soup pot preheated over medium heat, add in the ground Italian sausage, breaking it up as you cook it. Next, add in the diced onion and pressed garlic. Cover with 3 quarts of water.
  3. Let the soup simmer for about 20 minutes. Then, add the tortellini and let it simmer until the pasta is cooked through (about 2-3 minutes if you're using refrigerated, raw tortellini and about 5-6 minutes if you're using frozen tortellini). Add in the whipping cream and stir to combine.
  4. Bring the soup to a simmer and add in the diced spinach. Season to taste with salt.
  5. Remove from the heat and enjoy!

Nutrition Information

Calories 242kcal (12%) Carbohydrates 14g (5%) Protein 9g (18%) Fat 17g (26%) Saturated Fat 7g (35%) Polyunsaturated Fat 1g Monounsaturated Fat 6g Cholesterol 53mg (18%) Sodium 485mg (20%) Potassium 117mg (3%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 571IU (11%) Vitamin C 2mg (2%) Calcium 62mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 16Servings

Amount Per Serving

Calories 242

% Daily Value*

Calories 242kcal 12%
Carbohydrates 14g 5%
Protein 9g 18%
Fat 17g 26%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Cholesterol 53mg 18%
Sodium 485mg 20%
Potassium 117mg 2%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 571IU 11%
Vitamin C 2mg 2%
Calcium 62mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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