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Creamy Taco Dip
Creamy Taco Dip is the party dip you can't stop eating! This dip is full of your favorite taco flavors, so make sure you have lots of chips!
Prep Time
15 mins
Total Time
15 mins
Servings: 8
Calories: 341 kcal
Course:
Appetizer
Cuisine:
Tex-Mex
Ingredients
Dip
- 16 ounces cream cheese softened
- 8 ounces sour cream
- ½ cup salsa
- 2 tablespoons taco seasoning (plus more to taste)
Toppings
- 1 ½ cup lettuce shredded
- 1 cup tomatoes diced
- ¼ cup canned sliced black olives drained
- ¼ cup Jalapeño sliced or diced
- ⅓ cup canned corn drained
- ⅓ cup canned black beans drained and rinsed
- 1 cup cheddar cheese shredded
Instructions
- Mix the cream cheese, sour cream, salsa, and taco seasoning together in a mixing bowl. Add more taco seasoning to taste, up to 1 tablespoon more.
- Spread the dip base into a shallow dish, like a pie plate, in an even layer.
- Top the dip with lettuce, tomatoes, olives, jalapeno, corn, black beans, and cheese. Serve immediately with tortilla chips for dipping.
Cup of Yum
Notes
- If you want to prep this dip ahead of time, make the dip base and spread it out in the serving dish. Cover with plastic wrap and chill it in the fridge. You can prep all the toppings and keep them in their own containers in the fridge. Once you're ready to serve, unwrap the dip base and top as directed just before serving.
Nutrition Information
Calories
341kcal
(17%)
Carbohydrates
10g
(3%)
Protein
9g
(18%)
Fat
31g
(48%)
Saturated Fat
17g
(85%)
Polyunsaturated Fat
1g
Monounsaturated Fat
8g
Cholesterol
88mg
(29%)
Sodium
541mg
(23%)
Potassium
267mg
(8%)
Fiber
2g
(8%)
Sugar
5g
(10%)
Vitamin A
2186IU
(44%)
Vitamin C
7mg
(8%)
Calcium
198mg
(20%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 341
% Daily Value*
| Calories | 341kcal | 17% |
| Carbohydrates | 10g | 3% |
| Protein | 9g | 18% |
| Fat | 31g | 48% |
| Saturated Fat | 17g | 85% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 8g | 40% |
| Cholesterol | 88mg | 29% |
| Sodium | 541mg | 23% |
| Potassium | 267mg | 6% |
| Fiber | 2g | 8% |
| Sugar | 5g | 10% |
| Vitamin A | 2186IU | 44% |
| Vitamin C | 7mg | 8% |
| Calcium | 198mg | 20% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.