
0 from 3 votes
Creme Brulee Coffee Creamer
The rich taste of Creme Brulee in homemade coffee creamer! Sweet vanilla with notes of light caramel make this easy creamer the perfect addition to both hot and iced coffees.
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 1 quart
Calories: 15 kcal
Course:
Others
Cuisine:
American
Ingredients
- 1 can evaporated milk 12 ounce
- ½ cup light brown sugar packed
- 1 ½ cup whole milk
- 2 teaspoons vanilla extract
Instructions
- Heat evaporated milk and brown sugar in a small saucepan over medium-low heat and whisk until sugar is dissolved. This takes a couple minutes.
- Remove from heat and add the milk and vanilla extract. Pour into a large (quart sized) mason jar and refrigerate until ready to use. ENJOY!!
Cup of Yum
Notes
- To determine expiration date, use the date on your milk carton as your guide. This creamer will last in your refrigerator until the milk date.
Nutrition Information
Serving
1Tbsp
Calories
15kcal
(1%)
Carbohydrates
2g
(1%)
Cholesterol
1mg
(0%)
Sodium
6mg
(0%)
Sugar
3g
(6%)
Nutrition Facts
Serving: 1quart
Amount Per Serving
Calories 15
% Daily Value*
Serving | 1Tbsp | |
Calories | 15kcal | 1% |
Carbohydrates | 2g | 1% |
Cholesterol | 1mg | 0% |
Sodium | 6mg | 0% |
Sugar | 3g | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.