5.0 from 6 votes
Creole Barbeque Shrimp
These New Orleans style shrimp are ready in minutes, and are so packed with flavor. This quick shrimp recipe is cooked in a cast iron pan on your grill or stovetop, and the whole family will be begging for more.
Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 4
Calories: 30 kcal
Course:
Main Course
Cuisine:
Creole
Ingredients
- 18 large raw shrimp whole or tail on
- 1 Stick Plus 4 Tab Butter separated
- 2 tea Garlic Squeeze or fresh minced
- 1 tea Worcestershire sauce
- ½ cup seafood stock
- ¼ cup White Wine or Light Beer
Seasoning Mix
- ¾ tea cayenne
- ¼ tea sweet paprika
- 1 tea black pepper
- ¼ tea salt
- ¼ tea garlic salt
- ½ tea crushed red pepper
- ½ tea fresh thyme chopped
- ½ tea fresh Rosemary chopped
- ½ tea fresh oregano chopped
Instructions
- Preheat cast iron skillet in smoker or grill at 400 degrees.
- Add 1 stick of butter, seasoning mix, garlic, and Worcestershire Sauce and stir to combine.
- When the butter is melted, arrange the shrimp in the pan and cook for about 3 minutes.
- Flip the shrimp over and add in the remaining butter, and liquids and shake pan vigorously for a minute then continue cooking until the shrimp is cooked (about 2-3 more minutes).
- Serve with crusty bread or over Cheesy Jalapeño Grits, and Pork Jowl Black Eyed Peas.
Cup of Yum
Notes
- You know the shrimp is done when it has curled into a C shape.
Nutrition Information
Calories
30kcal
(2%)
Carbohydrates
3g
(1%)
Protein
2g
(4%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Cholesterol
6mg
(2%)
Sodium
434mg
(18%)
Potassium
91mg
(3%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
322IU
(6%)
Vitamin C
2mg
(2%)
Calcium
28mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 30
% Daily Value*
| Calories | 30kcal | 2% |
| Carbohydrates | 3g | 1% |
| Protein | 2g | 4% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 6mg | 2% |
| Sodium | 434mg | 18% |
| Potassium | 91mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 322IU | 6% |
| Vitamin C | 2mg | 2% |
| Calcium | 28mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.