5 from 6 votes
Crinkly Brownie Cookies
Don't be fooled by the fact that they only have 6 ingredients, these Crinkly Brownie Cookies are rich, fudgy and totally addicting!
Prep Time
1 hr
Cook Time
12 mins
Total Time
1 hr 12 mins
Servings:
12
Calories:
194 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 8 oz dark chocolate , chopped
- 3 tablespoons butter unsalted
- 1/4 cup flour
- 1/4 teaspoon baking powder
- 2 large egg
- 1/2 cup brown sugar (lightly packed)
Instructions
- In a microwave safe bowl, add the butter and chocolate and microwave for 30 seconds.
- Stir and microwave a second time until completely melted.
- Let cool for a couple of minutes.
- In a small bowl mix the eggs and sugar.
- Add them to the chocolate mixture and stir to combine.
- Add in flour and baking powder, stir until just combined.
- Refrigerate batter for at least 30 minutes, preferably 45-60 minutes.
- Preheat oven to 350 degrees and line two cookie sheets with parchment paper.
- Scoop out cookie dough in 2 tablespoon sized balls and place on the cookie sheets, using six cookies per sheet.
- Bake for 11-12 minutes.
- When they come out of the oven they will look like little mountains, but when they cool they will deflate.
Cup of Yum
Notes
- Adapted from Ricardo's Cuisine
- Ricardo's Cuisine
Nutrition Information
Calories
194kcal
(10%)
Carbohydrates
20g
(7%)
Protein
3g
(6%)
Fat
12g
(18%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
3g
(15%)
Trans Fat
1g
(50%)
Cholesterol
39mg
(13%)
Sodium
19mg
(1%)
Potassium
171mg
(4%)
Fiber
2g
(8%)
Sugar
13g
(26%)
Vitamin A
140IU
(3%)
Calcium
31mg
(3%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 12 Serving
Amount Per Serving
Calories 194
% Daily Value*
| Calories | 194kcal | 10% |
| Carbohydrates | 20g | 7% |
| Protein | 3g | 6% |
| Fat | 12g | 18% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 39mg | 13% |
| Sodium | 19mg | 1% |
| Potassium | 171mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 13g | 26% |
| Vitamin A | 140IU | 3% |
| Calcium | 31mg | 3% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.