Crispy Air Fryer Chicken Wings
No deep-fryer or oven required for these delicious Air-Fryer Chicken Wings. Wonderfully versatile and so quick and easy to make!
Ingredients
- 2 pounds chicken wings (thawed if frozen)
- salt
- sauce of choice
Instructions
- Preheat your air fryer to 350 degrees Fahrenheit.
- Pat the chicken wings dry with paper towel and sprinkle them with salt.
- Place the wings in the air fryer, trying to leave some space between them, and cook for 12 minutes. Flip and cook another 12 minutes.
- Increase the temperature to 400 degrees Fahrenheit and cook another 3-5 minutes until crispy and golden
- Toss with your favorite sauce and DEVOUR!
Nutrition Information
Nutrition Facts
Serving: 4 People
Amount Per Serving
Calories 440
% Daily Value*
| Calories | 440kcal | 22% |
| Protein | 34g | 68% |
| Fat | 34g | 52% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 210mg | 70% |
| Sodium | 400mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.