5.0 from 6 votes
Crispy Baked Parmesan Truffle Fries
This recipe for Oven Baked Parmesan Truffle Fries is SO easy because there’s no frying! Learn my tricks to getting the crispiest oven baked fries possible. Toss them with nutty parmesan cheese, earthy truffle oil herbs for a killer restaurant quality side dish or snack!
Prep Time
20 mins
Cook Time
20 mins
Total Time
45 mins
Servings: 3 servings
Calories: 366 kcal
Course:
Side Dish
Ingredients
- 1 lb Russet potatoes scrubbed clean
- ¼ cup oil vegetable, olive or a combination
- 1 teaspoon kosher salt
- ½ cup grated Parmesan cheese
- 1 teaspoon white truffle oil
- 1 tablespoon finely minced parsley
Nutrition Information
Serving
2g
Calories
366kcal
(18%)
Carbohydrates
29g
(10%)
Protein
8g
(16%)
Fat
25g
(38%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
6g
Monounsaturated Fat
14g
Trans Fat
0.1g
Cholesterol
15mg
(5%)
Sodium
1074mg
(45%)
Potassium
661mg
(19%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Vitamin A
146IU
(3%)
Vitamin C
9mg
(10%)
Calcium
167mg
(17%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 3servings
Amount Per Serving
Calories 366
% Daily Value*
| Serving | 2g | |
| Calories | 366kcal | 18% |
| Carbohydrates | 29g | 10% |
| Protein | 8g | 16% |
| Fat | 25g | 38% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 6g | 35% |
| Monounsaturated Fat | 14g | 70% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 15mg | 5% |
| Sodium | 1074mg | 45% |
| Potassium | 661mg | 14% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
| Vitamin A | 146IU | 3% |
| Vitamin C | 9mg | 10% |
| Calcium | 167mg | 17% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.