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Crispy Breaded Pork Chops
4.7 from 21 votes

Crispy Breaded Pork Chops

These baked pork chops are crispy on the outside and juicy on the inside. Made with simple ingredients and ready in 30 minutes!

Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins
Servings: 4
Calories: 379 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 4 pork chops 1-inch thick, boneless
  • 1 large egg
  • 1/2 cup milk
  • 1/2 cup panko bread crumbs
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon paprika
  • 1 teaspoon onion powder
  • 1 teaspoon granulated garlic
  • 4 tablespoons butter melted

Instructions

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  1. Preheat the oven to 400°F (200°C). Lightly grease a baking sheet or line it with parchment paper.
  2. In a shallow dish, whisk together 1 large egg and 1/2 cup milkuntil well combined.
  3. In a separate shallow dish, mix 1/2 cup panko bread crumbs, 1 teaspoon salt, 1 teaspoon black pepper, 1 teaspoon paprika, 1 teaspoon onion powder, and 1 teaspoon granulated garlic.
  4. Dip each pork chop into the egg mixture, ensuring it is fully coated. Then dredge in the breadcrumb mixture, pressing gently to adhere.
  5. Place the breaded pork chops on the prepared baking sheet. Drizzle evenly with 4 tablespoons butter.
  6. Bake for 20 to 25 minutes, or until the pork chops reach an internal temperature of 145°F (63°C) as measured with an instant-read thermometer. Cooking time may vary depending on the thickness of the pork chops.
  7. Remove from the oven and let rest for 5 minutes before serving.
  8. Serve hot and enjoy!

Nutrition Information

Calories 379kcal (19%) Carbohydrates 8g (3%) Protein 33g (66%) Fat 23g (35%) Saturated Fat 12g (60%) Trans Fat 1g (50%) Cholesterol 164mg (55%) Sodium 831mg (35%) Potassium 605mg (13%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 713IU (14%) Vitamin C 1mg (1%) Calcium 73mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 4 Serving

Amount Per Serving

Calories 379

% Daily Value*

Calories 379kcal 19%
Carbohydrates 8g 3%
Protein 33g 66%
Fat 23g 35%
Saturated Fat 12g 60%
Trans Fat 1g 50%
Cholesterol 164mg 55%
Sodium 831mg 35%
Potassium 605mg 13%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 713IU 14%
Vitamin C 1mg 1%
Calcium 73mg 7%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.