5.0 from 12 votes
Crispy Onion Strings
These crispy onion strings are the absolute BEST! The brown and crispy outside and the deliciously moist onion inside make this the perfect topping for any burger or salad!
Prep Time
7 mins
Additional Time
3 mins
Total Time
10 mins
Servings: 4
Calories: 277 kcal
Course:
Side Dish , Appetizer
Cuisine:
American
Ingredients
- oil for frying
- 2 large onions sliced thin
- 2 cups buttermilk
- 1 1/2 cup flour
- 2 teaspoons garlic powder
- 2 teaspoons onion powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon ground black pepper
Instructions
- Heat oil in a skillet to 350 degrees. In a small bowl add the buttermilk. In another bowl combine the flour, garlic powder, onion, paprika, salt, and pepper.
- Use a sharp knife to slice up the onions. Using tongs dredge the onion strips in the buttermilk, and then into the flour mixture. Add to the hot oil.
- Fry for 2-3 minutes or until golden brown and crispy.
Cup of Yum
Nutrition Information
Calories
277kcal
(14%)
Carbohydrates
49g
(16%)
Protein
10g
(20%)
Fat
5g
(8%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Cholesterol
13mg
(4%)
Sodium
422mg
(18%)
Potassium
335mg
(10%)
Fiber
3g
(12%)
Sugar
8g
(16%)
Vitamin A
447IU
(9%)
Vitamin C
4mg
(4%)
Calcium
165mg
(17%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 277
% Daily Value*
| Calories | 277kcal | 14% |
| Carbohydrates | 49g | 16% |
| Protein | 10g | 20% |
| Fat | 5g | 8% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 13mg | 4% |
| Sodium | 422mg | 18% |
| Potassium | 335mg | 7% |
| Fiber | 3g | 12% |
| Sugar | 8g | 16% |
| Vitamin A | 447IU | 9% |
| Vitamin C | 4mg | 4% |
| Calcium | 165mg | 17% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.