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5.0 from 3 votes

Crispy Truffle Fries (Oven or Air Fryer)

Yes, you can make restaurant-style truffle fries right at home! This 20-minute recipe takes frozen French fries (hello, convenience!) and transforms them into crispy, golden perfection, thanks to a simple toss in truffle oil. And with our foolproof air fryer and oven tips, you'll be making these on repeat!

Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings: 4 servings
Calories: 211 kcal
Course: Side Dish , Snacks
Cuisine: American

Ingredients

  • 1 lb frozen French fries 450 g
  • 2 Tbsp truffle oil 30 mL
  • ½ tsp salt
  • ¼ tsp each garlic powder, black pepper

Instructions

    Cup of Yum
  1. Cook: Cook French fries according to the package instructions (I cooked them in the air fryer for maximum crispiness!).
  2. Flavor: Toss cooked French fries in truffle oil, salt, garlic powder, and pepper. Optionally, garnish them with parsley and serve hot.

Notes

  • French fries don't store well, but an air fryer helps! If you need to save leftovers, consider using an air fryer over other reheating methods to crisp them up again.

Nutrition Information

Serving 1serving Calories 211kcal (11%) Carbohydrates 26.4g (9%) Protein 2.5g (5%) Fat 11.4g (18%) Saturated Fat 1.4g (7%) Cholesterol 0mg (0%) Sodium 328mg (14%) Potassium 2mg (0%) Fiber 2.5g (10%) Sugar 0g (0%) Calcium 0mg (0%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 211

% Daily Value*

Serving 1serving
Calories 211kcal 11%
Carbohydrates 26.4g 9%
Protein 2.5g 5%
Fat 11.4g 18%
Saturated Fat 1.4g 7%
Cholesterol 0mg 0%
Sodium 328mg 14%
Potassium 2mg 0%
Fiber 2.5g 10%
Sugar 0g 0%
Calcium 0mg 0%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.