5.0 from 6 votes
Crock Pot Candied Yams
Make Crock Pot Candied Yams this holiday to save oven space. The slow cooker cooks the candied yams and keeps them warm while serving.
Prep Time
15 mins
Cook Time
3 hrs
Total Time
3 hrs 15 mins
Servings: 8
Calories: 614 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 7-8 medium sized yams peeled & chopped
- 3/4 cup brown sugar
- ½ teaspoon salt
- 8 tbsp salted butter
- 1 tsp ground cinnamon
- 1/2 tsp ground nutmeg
Instructions
- Place yams into the slow cooker
- In a small bowl mix together the brown sugar, salt, cinnamon and nutmeg.
- Sprinkle over the yams.
- Slice the butter and place slices over the yams.
- Now cover the slow cooker, and set on low.
- Let the candied yams cook 3 hours.
- Be sure to stir halfway in the cooking process.
- Serve and enjoy.
Cup of Yum
Nutrition Information
Calories
614kcal
(31%)
Carbohydrates
123g
(41%)
Protein
6g
(12%)
Fat
12g
(18%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
0.5g
Cholesterol
30mg
(10%)
Sodium
274mg
(11%)
Potassium
3031mg
(87%)
Fiber
15g
(60%)
Sugar
22g
(44%)
Vitamin A
858IU
(17%)
Vitamin C
63mg
(70%)
Calcium
86mg
(9%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 614
% Daily Value*
| Calories | 614kcal | 31% |
| Carbohydrates | 123g | 41% |
| Protein | 6g | 12% |
| Fat | 12g | 18% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.5g | 25% |
| Cholesterol | 30mg | 10% |
| Sodium | 274mg | 11% |
| Potassium | 3031mg | 64% |
| Fiber | 15g | 60% |
| Sugar | 22g | 44% |
| Vitamin A | 858IU | 17% |
| Vitamin C | 63mg | 70% |
| Calcium | 86mg | 9% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.