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5.0 from 72 votes

Crock Pot Caramel Apple Rolls Recipe

Start with Store Bought Caramel Rolls in the Crock Pot with Apples and Smothered in Caramel Sauce!

Prep Time
15 mins
Cook Time
2 hrs 15 mins
Total Time
2 hrs 45 mins
Servings: 8 servings
Calories: 458 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 2 13 oz Pillsbury Flaky Cinnamon Rolls with Caramel Icing, cut into 1'' pieces
  • 2 apples peeled and diced
  • 4 eggs
  • 1/2 c. heavy cream
  • 1/4 c. brown sugar
  • 2 tsp vanilla
  • 1 tsp cinnamon

Instructions

    Cup of Yum
  1. Spray inside of crock pot with non-stick cooking spray.
  2. Place half of cinnamon roll pieces on bottom of crock pot. Sprinkle diced apples over rolls.
  3. In a small bow whisk together eggs, cream, brown sugar, vanilla, and cinnamon. Pour over rolls in crock pot. Place remaining cinnamon rolls on top. Drizzle one of the caramel icing containers over the top of cinnamon rolls.
  4. Cook on low for 2 1/2 - 3 Hrs or until cinnamon rolls are cooked through. Drizzle remaining caramel icing over the top of rolls.

Nutrition Information

Calories 458kcal (23%) Carbohydrates 60g (20%) Protein 7g (14%) Fat 21g (32%) Saturated Fat 10g (50%) Cholesterol 102mg (34%) Sodium 700mg (29%) Potassium 99mg (3%) Fiber 1g (4%) Sugar 32g (64%) Vitamin A 360IU (7%) Vitamin C 2.1mg (2%) Calcium 34mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 458

% Daily Value*

Calories 458kcal 23%
Carbohydrates 60g 20%
Protein 7g 14%
Fat 21g 32%
Saturated Fat 10g 50%
Cholesterol 102mg 34%
Sodium 700mg 29%
Potassium 99mg 2%
Fiber 1g 4%
Sugar 32g 64%
Vitamin A 360IU 7%
Vitamin C 2.1mg 2%
Calcium 34mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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