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Crock pot Chicken Alfredo Casserole Recipe
Try this easy crock pot chicken Alfredo casserole recipe - This Chicken Alfredo pasta in the crock pot is delicious and packed with flavor! Try it today.
Prep Time
5 mins
Cook Time
3 hrs
Total Time
3 hrs 5 mins
Servings: 6
Calories: 786 kcal
Course:
Main Course , Dinner
Cuisine:
Italian
Ingredients
- 3 boneless skinless chicken breasts (cooked and shredded)
- (2) 15 oz Jars of Alfredo sauce (I really like Bertoli brand)
- 1 cup water
- 1 Tablespoons minced garlic
- 1 teaspoon salt
- 1 teaspoon pepper
- 16 oz penne uncooked
- 3 cups mozzarella cheese (shredded)
- 1/4 cup Parmesan Cheese
- chopped parsley (optional)
Instructions
- In a mixing bowl, combine the Alfredo sauce, water, salt, pepper, and minced garlic.
- Stir in the uncooked penne pasta until evenly coated.
- Spray a 6 quart crock pot with non stick spray.
- Place half the penne and alfredo mixture in the bottom of the crock pot.
- Place half the chicken on top.
- Top with 1 cup of Mozzarella cheese and an 1/8 cup of parmesan cheese.
- Layer the remaining penne mixture, then the remaining chicken, another cup of mozzarella cheese, and the parmesan cheese.
- Place the lid on top and cook on low for 2 1/2 to 3 hours.
- Remove the lid and top with another cup of mozzarella cheese.
- After it melts. Sprinkle with some parsley (optional) and serve.
Cup of Yum
Notes
- Serve this crock pot Alfredo pasta with a side salad or our easy microwave broccoli and dinner is done.
Nutrition Information
Calories
786kcal
(39%)
Carbohydrates
62g
(21%)
Protein
40g
(80%)
Fat
39g
(60%)
Saturated Fat
20g
(100%)
Cholesterol
176mg
(59%)
Sodium
1831mg
(76%)
Potassium
420mg
(12%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Vitamin A
430IU
(9%)
Vitamin C
0.7mg
(1%)
Calcium
351mg
(35%)
Iron
1.5mg
(8%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 786
% Daily Value*
| Calories | 786kcal | 39% |
| Carbohydrates | 62g | 21% |
| Protein | 40g | 80% |
| Fat | 39g | 60% |
| Saturated Fat | 20g | 100% |
| Cholesterol | 176mg | 59% |
| Sodium | 1831mg | 76% |
| Potassium | 420mg | 9% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
| Vitamin A | 430IU | 9% |
| Vitamin C | 0.7mg | 1% |
| Calcium | 351mg | 35% |
| Iron | 1.5mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.