
0 from 6 votes
Crock Pot Cranberry Apple Cider
Fragrant, flavorful, and fun, Crock Pot Cranberry Apple Cider will warm your heart with its seasonal deliciousness!
Servings: 12
Calories: 115 kcal
Course:
Drinks
Cuisine:
American
Ingredients
- 3 cinnamon sticks 3 inches, broken
- 1 teaspoon whole cloves
- 2 quarts apple cider
- 3 cups cranberry juice (regular or diet)
- 2 tablespoons brown sugar
- 1 cup fresh cranberries
- 12 ounces spiced rum or whipped vodka (optional)
Instructions
- Layout a piece of cheesecloth and fold it back over onto itself to create a double-thick piece. Place the cinnamon sticks and cloves on the cheesecloth. Bring up the corners of the cloth and tie with a string to make a little bag.
- Add cider, cranberry juice, brown sugar, cranberries, and spice bag to your crock pot.
- Cover and cook on HIGH for 2 hours, until the cider is nice and hot. Use a spoon to fish out the spice bag, then discard it.
- Use a ladle to portion the cider into mugs. Be sure to get some cranberries in each glass. For adults, add 2 ounces of rum or vodka before filling your glass, if desired.
Cup of Yum
Notes
- Nutrition does not include optional alcohol.
Nutrition Information
Serving
8ounces
Calories
115kcal
(6%)
Carbohydrates
29g
(10%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
9mg
(0%)
Potassium
219mg
(6%)
Fiber
1g
(4%)
Sugar
25g
(50%)
Vitamin A
33IU
(1%)
Vitamin C
8mg
(9%)
Calcium
28mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 115
% Daily Value*
Serving | 8ounces | |
Calories | 115kcal | 6% |
Carbohydrates | 29g | 10% |
Protein | 1g | 2% |
Fat | 1g | 2% |
Saturated Fat | 1g | 5% |
Sodium | 9mg | 0% |
Potassium | 219mg | 5% |
Fiber | 1g | 4% |
Sugar | 25g | 50% |
Vitamin A | 33IU | 1% |
Vitamin C | 8mg | 9% |
Calcium | 28mg | 3% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.