5.0 from 21 votes
Crock pot Creamy Salsa ranch Chicken pasta
Crock pot creamy salsa ranch chicken pasta recipe is the perfect meal anytime you are craving comfort food. The ranch flavor and salsa taste amazing.
Prep Time
10 mins
Cook Time
6 hrs
Total Time
6 hrs 10 mins
Servings: 6
Calories: 503 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 2 Frozen Chicken Breasts
- (1) 10.5 oz can cream of chicken soup
- 1 1 oz packet dry ranch dressing mix
- 1 cup salsa
- 1/2 cup sour cream
- (1) 16 oz box rotini pasta prepared
- 1 cup of tortilla strips optional
Instructions
- Place everything in the crock pot except the sour cream, and pasta.
- Cook on low for 6-8 hours.
- Shred the chicken and return back to the crock pot.
- Stir in the sour cream. Once combined stir in the cooked pasta. Top with tortilla strips.
- Serve with a salad.
Cup of Yum
Nutrition Information
Calories
503kcal
(25%)
Carbohydrates
70g
(23%)
Protein
29g
(58%)
Fat
11g
(17%)
Saturated Fat
4g
(20%)
Cholesterol
63mg
(21%)
Sodium
824mg
(34%)
Potassium
635mg
(18%)
Fiber
3g
(12%)
Sugar
5g
(10%)
Vitamin A
449IU
(9%)
Vitamin C
2mg
(2%)
Calcium
62mg
(6%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 503
% Daily Value*
| Calories | 503kcal | 25% |
| Carbohydrates | 70g | 23% |
| Protein | 29g | 58% |
| Fat | 11g | 17% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 63mg | 21% |
| Sodium | 824mg | 34% |
| Potassium | 635mg | 14% |
| Fiber | 3g | 12% |
| Sugar | 5g | 10% |
| Vitamin A | 449IU | 9% |
| Vitamin C | 2mg | 2% |
| Calcium | 62mg | 6% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.