0 from 3 votes
Crock-Pot Kielbasa Sausage and Beans Recipe
Oh my, these are some of the best slow cooker beans you'll ever eat. All you do is put everything in the Crock Pot, and let it cook. You can leave it all day, just give it a good stir, and your beans are ready to serve. The flavor is just delicious, and they'll go great with burgers, or a steak. Everyone will love these and trust me, they'll come back for seconds. Keep this one in your favorites!
Prep Time
30 mins
Cook Time
4 hrs
Total Time
4 hrs 30 mins
Servings: 6
Calories: 1003 kcal
Course:
Dinner
Cuisine:
American
Ingredients
- 16 ounce Package of Polska Kielbasa
- 4 cans Pork n beans 14 - 17 ounce cans
- 1 small sweet onion chopped
- 1 teaspoon minced garlic
- 1 cup brown sugar
- 1 teaspoon Coarse Ground Garlic Salt
- 1 Tablespoon Dry Ground Mustard found with the spices
- 3 Tablespoons black strap molasses
- 1/2 cup ketchup
Instructions
- Place the lid on the Crock Pot, and turn the Crock Pot on High heat. Open the Kielbasa, and slice in round pieces, and place the pieces in the bottom of the Crock Pot.
- Leave the Kielbasa in the bottom of the Crock Pot for about 45 minutes, then turn the pieces, and leave for another 15 minutes. Add the Pork n beans, chopped onion, minced garlic, brown sugar, garlic salt, Ground Mustard, Molasses, and Ketchup.
- Stir all ingredients together, making sure to stir Kielbasa into the beans. Leave the Crock Pot on high and cook the beans until they're bubbling, about 4 or 5 hours. Stir well, and turn the Crock Pot to low or keep warm, and stir occasionally until time to serve.
- Serve, and Enjoy!
Cup of Yum
Nutrition Information
Calories
1003kcal
(50%)
Carbohydrates
158g
(53%)
Protein
39g
(78%)
Fat
30g
(46%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
3g
Monounsaturated Fat
14g
Cholesterol
90mg
(30%)
Sodium
3435mg
(143%)
Potassium
2093mg
(60%)
Fiber
29g
(116%)
Sugar
48g
(96%)
Vitamin A
103IU
(2%)
Vitamin C
14mg
(16%)
Calcium
349mg
(35%)
Iron
11mg
(61%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 1003
% Daily Value*
| Calories | 1003kcal | 50% |
| Carbohydrates | 158g | 53% |
| Protein | 39g | 78% |
| Fat | 30g | 46% |
| Saturated Fat | 11g | 55% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 14g | 70% |
| Cholesterol | 90mg | 30% |
| Sodium | 3435mg | 143% |
| Potassium | 2093mg | 45% |
| Fiber | 29g | 116% |
| Sugar | 48g | 96% |
| Vitamin A | 103IU | 2% |
| Vitamin C | 14mg | 16% |
| Calcium | 349mg | 35% |
| Iron | 11mg | 61% |
* Percent Daily Values are based on a 2,000 calorie diet.