4.5 from 1,305 votes
Crock Pot Mac and Cheese
Crock Pot Mac and Cheese is a creamy, ultra cheesy crowd pleaser. It's hands down one of my favorite ways to make mac and cheese!
Cook Time
2 hrs mins
Total Time
2 hrs 7 mins
Servings: 8
Calories: 749 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 16 ounces elbow macaroni
- ½ cup butter cubed
- 12 ounces evaporated milk (1 can)
- 3 cups whole milk
- 12 ounces Velveeta cheese cubed
- 4 cups sharp cheddar cheese shredded, divided
- ½ teaspoon onion powder
- ½ teaspoon garlic powder
- salt and pepper to taste
- green onions chopped, to taste, optional
Instructions
- Grease crock pot with butter or nonstick spray.
- In a large pot of salted boiling water, cook macaroni to just short of al dente (about 2 minute less than the recommended cook time on the box).
- Drain macaroni, then transfer to slow cooker. Mix macaroni with butter to prevent macaroni from clumping together while cooking.
- Add evaporated milk, whole milk, velveeta cheese, 3 cups sharp cheddar cheese, onion powder, garlic powder and salt and pepper. Mix well. Cover.
- Cook on low for an hour and a half. Then add in remaining 1 cup shredded cheddar cheese and stir.
- Cover and cook for an additional half hour. Stir well before serving. Garnish with green onions if desired.
Cup of Yum
Nutrition Information
Calories
749kcal
(37%)
Carbohydrates
56g
(19%)
Protein
35g
(70%)
Fat
41g
(63%)
Saturated Fat
26g
(130%)
Cholesterol
129mg
(43%)
Sodium
1215mg
(51%)
Potassium
578mg
(17%)
Fiber
1g
(4%)
Sugar
14g
(28%)
Vitamin A
1590IU
(32%)
Vitamin C
0.8mg
(1%)
Calcium
883mg
(88%)
Iron
1.3mg
(7%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 749
% Daily Value*
| Calories | 749kcal | 37% |
| Carbohydrates | 56g | 19% |
| Protein | 35g | 70% |
| Fat | 41g | 63% |
| Saturated Fat | 26g | 130% |
| Cholesterol | 129mg | 43% |
| Sodium | 1215mg | 51% |
| Potassium | 578mg | 12% |
| Fiber | 1g | 4% |
| Sugar | 14g | 28% |
| Vitamin A | 1590IU | 32% |
| Vitamin C | 0.8mg | 1% |
| Calcium | 883mg | 88% |
| Iron | 1.3mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.