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Crock Pot Pineapple-Ginger Glazed Ham
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Crock Pot Pineapple-Ginger Glazed Ham

Crock Pot Pineapple-Ginger Glazed Ham is sweet and savory that slowly cooks. This ham is wonderfully delicious and great for any special occasion!

Prep Time
10 mins
Cook Time
5 hrs
Course: Main Course, Others
Cuisine: American

Ingredients

  • 1 (6 to 7 pound) ham fully cooked, spiral sliced
GLAZE
  • 1 cup pineapple juice
  • 1/2 cup pineapple diced
  • 2 Tablespoons maple syrup real
  • 1/2 cup brown sugar
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon cloves ground

Instructions

    Cup of Yum
  1. Spray the inside of a 7-quart crock pot with non-stick spray. Remove ham from package (and be sure to remove any plastic pieces inserted in ham.) Place ham inside crock pot, flat side down.
Glaze:
  1. Mix all of the glaze ingredients together. (You can put it in the blender to fully blend in pineapple, if desired)
  2. Pour glaze all over ham. Cover with lid. Cook on low heat 4 to 5 hours or until internal temperature taken with a thermometer reads 140° F.
  3. Baste ham with glaze 30 minutes before serving. Remove from crock pot and let rest 10 minutes before slicing.